Characterization of the Antigenicity and Immunogenicity of the Escherichia Coli Produced RNase Domain of the Classical Swine Fever Virus Glycoprotein E~(rns)

Erns is a highly glycosylated envelope protein of classical swine fever virus (CSFV) with RNase activity. Erns can induce neutralizing antibodies and provide immune protection against CSFV infection. In this study, the RNase domain of the Erns was produced in Escherichia coli. Its reactivity with CSFV-positive sera and its ability to induce antibodies and to provide protective immunity were then investigated. The serological tests showed that the prokaryotically expressed RNase domain of the Erns retained i...     

Isolation and characterization of a high-molecular-weight glycoprotein from the endometrium of porcine uteri

Summary A novel glycoprotein was isolated from the endometrium of porcine uteri. This high-molecular-weight glycoprotein consisted of 25% of protein and 73% of carbohydrate. The carbohydrate composition was quite characteristic in that equimolar N-acetylglucosamine and galactose were major constituents. Its unique nature makes it distinguishable from hitherto-reported glycoproteins.     

菲律宾蛤仔糖蛋白提取及体外抗肿瘤活性研究

以菲律宾蛤仔肉为研究对象,水提醇沉,Sevag法除蛋白,DEAE-Sepharose FF阴离子交换层析柱分离纯化,Sephadex G-25凝胶柱除盐,得到1种白色组分,红外显示该组分具有糖蛋白的一般吸收特征。将该糖蛋白作用于前列腺癌细胞DU-145进行体外药物敏感性实验,结果显示,0.1 mol/L氯化钠溶液的洗脱峰组分对DU-145细胞具有明显增殖抑制作用,最适作用浓度约为25 mg/mL,表明菲律宾蛤仔具有潜在的抗肿瘤作用。     

抗冻糖蛋白(AFGP1-5)溶液中自由生长条件下冰晶生长激活能的计算

根据冰晶生长速率理论，计算了抗冻糖蛋白（ＡＦＧＰ１－５）溶液中自由生长条件下冰晶生长的激活能．这种定量计算对研究抗冻糖蛋白溶液中冰晶生长习性有重要意义．     

天门冬糖蛋白AG-b的研究

ＡＧ＿ｂ为４０％丙酮沉淀的天门冬糖蛋白级份,它的β－消去反应产物在２４３ｎｍ有紫外吸收峰,表明其糖和蛋白质连接键为０－型糖肽键。凝胶层析测定ＡＧ－ｂ中多糖部分ＰＡ－Ｉ分子量为２．１９×１０６。１３ＣＮＭＲ波谱显示,ＰＡ－Ｉ具有α１→２、α１→４和α１→６三种糖苷键,不含有糖醛酸组份。ＩＲ光谱显示,ＡＧ－ｂ在１２５０ｃｍ－１和１７３０ｃｍ－１处有吸收峰,说明其含乙酰基团。     

靶向树突状细胞的呼吸道合胞病毒F重组蛋白的构建与体外活性分析

分析以人呼吸道合胞病毒(Human respiratory syncytial virus,RSV)融合糖蛋白(fusion glycoprotein,F)为抗原靶向DEC205/CD205受体策略对重组F蛋白表达及活性的影响.F蛋白是RSV的重要中和抗原,克隆RSV F蛋白胞外区的编码基因至可识别鼠树突状细胞(Dendritic cells,DCs)DEC205受体的单链抗体(single chain antibody of anti-DEC205,scDEC)的C端,构建可表达重组F蛋白(scDECF)的质粒pVAX1/scDECF,Western blot方法检测scDECF的表达,免疫荧光法和流式细胞术检测表达的scDECF与DEC205受体的结合活性.经Western blot证实在pVAX1/scDECF转染的293T细胞成功表达了scDECF.将所获得的细胞培养上清与表达鼠DEC205受体的细胞CHOmDEC205孵育,用免疫荧光和流式细胞术证实:与作为对照的重组F蛋白scISOF相比,所获得的scDECF与CHOmDEC205细胞呈现明显的结合.本研究成功表达了重组蛋白scDECF,且所获得的重组蛋白scDECF具有与表达DEC205受体的细胞特异性结合的活性.     

植物过氧化物酶的结构、催化反应及生理功能

过氧化物酶(EC.1.11.1.7)是一种以H_2O_2作为电子受体催化底物的氧化作用的酶,这种酶广泛存在于生物体中,这种酶已被广泛研究。本文讨论了过氧化物酶的化学结构、过氧化物酶的亚基构成、它们的催化反应及机理,同时对其的生理功能也作了较祥细的讨论。     

A simple diagnostic method for the differentiation of Tamm-Horsfall glycoproteins from healthy probands and those from recurrent calcium oxalate renal stone formers

Tamm-Horsfall glycoproteins (THPs)^* from healthy probands, and those from a majority of recurrent calcium oxalate renal stone formers, reveal different properties when analyzed using isoelectric focusing. The pl-values of THPs from healthy probands are approximately 3.5 while THPs from recurrent renal stone formers have pl-values between 4.5 and 6. The two groups of THPs exhibit completely different protein patterns in IEF. This proves the structural difference of these THPs. The differences in IEF analysis allow the differentiation between THPs from healthy probands and those from recurrent calcium oxalate stone formers. These differences could possibly by used as a simple diagnostic method for the recognition of recurrent calcium oxalate renal stone formers.     

分离纯化猪甲状腺球蛋白的简便方法

应用硫酸铵分级沉淀,经两次Scphadcx G-100凝胶过滤,从猪甲腺中获得较纯的甲状腺球蛋白。纯化的甲状腺球蛋白经生物活性测定和聚丙烯酰胺凝胶电泳检测,结果与标准的猪甲状腺球蛋白性质相一致。     

Modulation of protein biophysical properties by chemical glycosylation: biochemical insights and biomedical implications

Glycosylation constitutes one of the most important posttranslational modifications employed by biological systems to modulate protein biophysical properties. Due to the direct biochemical and biomedical implications of achieving control over protein stability and function by chemical means, there has been great interest in recent years towards the development of chemical strategies for protein glycosylation. Since current knowledge about glycoprotein biophysics has been mainly derived from the study of naturally glycosylated proteins, chemical glycosylation provides novel insights into its mechanistic understanding by affording control over glycosylation parameters. This review presents a survey of the effects that natural and chemical glycosylation have on the fundamental biophysical properties of proteins (structure, dynamics, stability, and function). This is complemented by a mechanistic discussion of how glycans achieve such effects and discussion of the implications of employing chemical glycosylation as a tool to exert control over protein biophysical properties within biochemical and biomedical applications. Received 15 December 2006; received after revision 28 March 2007; accepted 25 April 2007