| 蔬菜中残留有机磷农药脱除技术研究 |
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| 引用本文： | 焦红,付有利,吕微.蔬菜中残留有机磷农药脱除技术研究[J].河南科学,2014(6):1024-1027. |
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| 作者姓名： | 焦红 付有利 吕微 |
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| 作者单位： | [1]郑州市质量技术监督检验测试中心,郑州450001 [2]河南省食品质量安全控制工程技术研究中心,郑州450002 |
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| 基金项目： | 2011年河南省科技攻关计划（112102310721） |
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| 摘 要： | 建立了蔬菜农药脱除效果分析评价体系,采用自主研发的高浓度臭氧密闭动态增压脱除方法进行脱除实验,分析了不同因素对脱除效果的影响,建立了蔬菜中残留有机磷农药脱除技术,采用该技术在进行残留有机磷农药脱除时效果显著,有机磷脱除率均超过90%.
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| 关 键 词： | 蔬菜 有机磷农药 脱除 |
The Removal Technology of Organophosphorus Pesticide in Vegetables |
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| Jiao Hong,Fu Youli,Lv Wei.The Removal Technology of Organophosphorus Pesticide in Vegetables[J].Henan Science,2014(6):1024-1027. |
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| Authors: | Jiao Hong Fu Youli Lv Wei |
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| Institution: | 1. Zhengzhou Quality Supervision, Inspection and Testing Center, Zhengzhou 450001, China; 2. The Engineering Research Food Quality and Safe Control of Henan Province, Zhengzhou 450002, China) |
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| Abstract: | The simulation model of the degradation of the pesticides in vegetables was established. According to the removal way of closed-turbocharged-dynamic-high concentration ozone ,the influences of different factors on the removal effect were analyzed. The removal technology of organophosphorus pesticide in vegetables was established. The results showed the removal rates of organic phosphorus exceeded 90%. |
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| Keywords: | vegetable organophosphorus pesticide removal |
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