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某市部分牛奶中抗生素残留情况的检测分析
引用本文:邓霞,李雁楠,周建琴,马志敏.某市部分牛奶中抗生素残留情况的检测分析[J].大理学院学报,2009,8(10):43-45.
作者姓名:邓霞  李雁楠  周建琴  马志敏
作者单位:大理学院公共卫生学院,云南,大理,671000
基金项目:大理学院大学生科研基金资助项目 
摘    要:目的:了解某市部分牛奶中抗生素的残留情况,为安全饮用牛奶提供依据。方法:随机抽取品牌袋装及养殖户散装牛奶127份,其中样品1、2为品牌袋装牛奶,样品3、4为养殖户散装牛奶。用国标法(TTC法),按GB/T 4789.27-2003规定进行检测。结果:127份样品牛奶中,48份样品1:抗生素残留阳性数17份,阳性率35.4%。57份样品2:抗生素残留阳性数34份,阳性率59.6%。7份样品3和15份样品4,无抗生素检出。结论:品牌袋装牛奶中抗生素检测阳性率较高,养殖户散装牛奶未检出抗生素残留。食品卫生安全存在问题,应进一步加强食品卫生安全方面的监督及管理。

关 键 词:嗜热乳酸链球菌  TTC  牛奶  抗生素残留  食品安全

Investigation and Analysis of Antibiotic Residues in Milk in the City
Deng Xia,Li Yannan,Zhaou Jianqin,Ma Zhimin.Investigation and Analysis of Antibiotic Residues in Milk in the City[J].Journal of Dali University,2009,8(10):43-45.
Authors:Deng Xia  Li Yannan  Zhaou Jianqin  Ma Zhimin
Institution:Deng Xia,Li Yannan,Zhaou Jianqin,Ma Zhimin(College of Public Health,Dali University,Dali,Yunnan 671000,China)
Abstract:Objective:The antibiotic residues in milk were investigated for the safety of drinkable milk.Methods:127 samples of produce milk from dairy farmers and branded pure milk in bags were selected randomly,and tested by the GB method(TTC method),in accordance with the provisions of GB/T 4789.27-2003.The sample were divided into four groups.Group 1 and Group 2 consist of branded pure milk,while Group 3 and Group 4 consist of produce milk.Results:The positive rate of milk is 40.2% among the 127.In Group 1,positive...
Keywords:TTC
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