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Urease inhibition by hydroxamic acids
Authors:H A Akers
Institution:(1) Department of Chemistry, Lamar University, 77710 Beaumont, Texas, USA
Abstract:Summary Ureases from jack beans andRhodototorula pilimanae were observed to be inhibited by primary hydroxamic acids but were not inhibited by acyclic-secondary (N-alkyl) hydroxamic acids.This project was supported by a Lamar University organized research grant.
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