| 麦芽发芽和干燥控制机构的设计 |
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| 引用本文： | 时书丽.麦芽发芽和干燥控制机构的设计[J].辽宁大学学报(自然科学版),1997,24(1):59-65. |
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| 作者姓名： | 时书丽 |
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| 作者单位： | 辽宁大学电子科学与工程系 |
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| 摘 要： | 本文介绍了生产啤酒的原料－麦芽发芽，干燥的工艺过程，设计了发芽，干燥的控制机构及其控制柜。
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| 关 键 词： | 麦芽 发芽 干燥 控制机构 控制柜 啤酒 |
The Design on Control Mechanism of Wheat Bud Sprouted and Dried |
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| Shi shuli Depatment of Electronic Science and Engineering,Liaoning University Shenyang.The Design on Control Mechanism of Wheat Bud Sprouted and Dried[J].Journal of Liaoning University(Natural Sciences Edition),1997,24(1):59-65. |
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| Authors: | Shi shuli Depatment of Electronic Science and Engineering Liaoning University Shenyang |
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| Institution: | Shi shuli Depatment of Electronic Science and Engineering,Liaoning University Shenyang 110036 |
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| Abstract: | In this paper, we introduce the technological process to produce raw material of beer, It is sprouted wheat bud and dried, giving a design of its control mechanism and cabinet. |
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| Keywords: | Wheat bud sprouted and dried Control mechanism and cobinet |
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