| 小稻蝗卵营养成分分析 |
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| 引用本文： | 蒋国芳,颜增光,何达崇.小稻蝗卵营养成分分析[J].广西科学,2000,7(3):235-236. |
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| 作者姓名： | 蒋国芳 颜增光 何达崇 |
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| 作者单位： | 广西科学院生物研究所,南宁市大岭路2号,530003 |
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| 基金项目： | 广西青年科学基金，桂科青9618004， |
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| 摘 要： | 小稻蝗卵的营养成分分析结果表明，小稻蝗卵含碳水化合物１１．０％，还原糖０．４％，脂肪１２．８％，粗蛋白４０．４％，灰分２．４％，水分３３．２％，氨基酸总量３１．４５％，ＶＡ６９４９μｇ／ｋｇ，ＶＢ１２６．８ｍｇ／ｋｇ，ＶＥ８．７ｍｇ／ｋｇ以及丰富的矿物元素。
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| 关 键 词： | 小稻蝗 卵 营养成分 药用斑蝥 人工饲养 还原糖 |
| 收稿时间： | 2000/2/15 0:00:00 |
Nutrition of the Egg of Oxya hyla Servilla |
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| Jiang Guofang,Yan Zengguang and He Dachong.Nutrition of the Egg of Oxya hyla Servilla[J].Guangxi Sciences,2000,7(3):235-236. |
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| Authors: | Jiang Guofang Yan Zengguang and He Dachong |
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| Institution: | Institute of Biology, Guangxi Academy of Sciences, 2 Dalinglu, Nanning, Guangxi, 530003, China,Institute of Biology, Guangxi Academy of Sciences, 2 Dalinglu, Nanning, Guangxi, 530003, China and Institute of Biology, Guangxi Academy of Sciences, 2 Dalinglu, Nanning, Guangxi, 530003, China |
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| Abstract: | The analysis of nutrition constituents in the egg of Oxya hyla Servilla showed that the contents of carbohydrate, reducing sugar,fat,crude protein,ash,moisture and the total amino acids were 11 0%, 0 4%, 12 8%, 40 4%, 2 4%, 33 2% and 31 45% respectively. The contents of vitamines A,B1 and E were 6949 ug/kg, 26 8 mg/kg and 8 7mg/kg respectively. Also were rich in minerals. |
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| Keywords: | Oxya hyla Servilla egg nutrition constituents |
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