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Effects of logging on habitat quality and feeding patterns of Abert squirrels
Authors:Jordan C Pederson  R C Farentinos  Victoria M Littlefield
Abstract:Normal 0 false false false EN-US X-NONE X-NONE MicrosoftInternetExplorer4 st1\:*{behavior:url(#ieooui) } /* Style Definitions */ table.MsoNormalTable {mso-style-name:"Table Normal"; mso-tstyle-rowband-size:0; mso-tstyle-colband-size:0; mso-style-noshow:yes; mso-style-priority:99; mso-style-qformat:yes; mso-style-parent:""; mso-padding-alt:0in 5.4pt 0in 5.4pt; mso-para-margin:0in; mso-para-margin-bottom:.0001pt; mso-pagination:widow-orphan; font-size:11.0pt; font-family:"Calibri","sans-serif"; mso-ascii-font-family:Calibri; mso-ascii-theme-font:minor-latin; mso-fareast-font-family:"Times New Roman"; mso-fareast-theme-font:minor-fareast; mso-hansi-font-family:Calibri; mso-hansi-theme-font:minor-latin; mso-bidi-font-family:"Times New Roman"; mso-bidi-theme-font:minor-bidi;} In 1973 a timber harvest of ponderosa pine ( Pinus ponderosa ) was conducted in an area southeast of Monticello, Utah, that is inhabited by Abert squirrels ( Sciurus aberti ). Abert squirrel dietary habits, foraging patterns, and population densities were compared in the timber harvest area and in an adjacent nonharvested area. Squirrel feeding patterns and preferences were visually determined by physical evidence of past feeding. Live-trapping and field-marking of animals were used to determine population density and trends in the two areas. Squirrels fed in only 26.3% of sampled plots on the timber harvest areas, while 42.7% of the uncut area plots showed use (P 50 acres) by clear-cut methods commonly employed by management agencies.
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