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| 花卉果蔬的真空预冷及预冷气调保鲜贮藏技术 | |
| 引用本文： | 王志远,马爱华,张龙渤.花卉果蔬的真空预冷及预冷气调保鲜贮藏技术[J].河南科技大学学报(自然科学版),2001,22(1):1-3. |
| 作者姓名： | 王志远 马爱华 张龙渤 |
| 作者单位： | 1. 洛阳工学院机设工程系, 2. 洛阳工学院建筑工程系, 3. 洛阳市牡丹研究所, |
| 基金项目： | 洛阳工学院科研基金资助项目! (99QN0 3 ) |
| 摘 要： | 介绍了花卉果蔬的真空预冷和预冷气调保鲜贮藏的原理和设备、以及发展趋势和经济效益 .该技术与花卉果蔬的其它保鲜贮藏技术相比 ,具有明显优势 ,应在我国大力发展 |
| 关 键 词： | 花卉 食品保鲜 低温贮藏 真空冷冻干燥保藏 |
| 文章编号： | 1000-5080-(2001)01-0001-03 |
| 修稿时间： | 2000年11月12 |
Storage Technology of Vacuum Pre-cooling and Pre-refrigerating Atmosphere Control for Flowers, Fruits and Vegetables |
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| WANG Zhi Yuan ,MA Ai Hua ,ZHANG Long Bo.Storage Technology of Vacuum Pre-cooling and Pre-refrigerating Atmosphere Control for Flowers, Fruits and Vegetables[J].Journal of Henan University of Science & Technology:Natural Science,2001,22(1):1-3. | |
| Authors: | WANG Zhi Yuan MA Ai Hua ZHANG Long Bo |
| Institution: | WANG Zhi Yuan 1,MA Ai Hua 2,ZHANG Long Bo 3 |
| Abstract: | The principles and equipment of vacuum pre cooling and pre refrigerating atmosphere control system, as well as its economy and development were introduced. Comparing with other freshening technologies ,it has some advantages that make it suitable developing in our country. |
| Keywords: | Flowering plants Food fresh keeping Low temperature storage Lyophil preservation |
| 本文献已被 CNKI 万方数据 等数据库收录！ | |