| 微量元素增糖灵对柑桔产量品质影响的试验研究 |
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| 引用本文： | 孙德祥,李居信,刘书贵,全文杰.微量元素增糖灵对柑桔产量品质影响的试验研究[J].河南科学,1987(3). |
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| 作者姓名： | 孙德祥 李居信 刘书贵 全文杰 |
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| 作者单位： | 河南省科学院地理研究所，河南省科学院地理研究所，河南省科学院地理研究所，浙川县农业区划办 |
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| 摘 要： | 通过微量元素和增糖灵(FIG)对柑桔品质、产量影响的试验研究和推广应用,结果表明:在缺硼、锌土壤上对柑桔叶面喷施硼肥、锌肥能促进柑桔生殖生长,提高柑桔产量;喷施锌肥和增糖灵,能显著提高柑桔果实总糖含量和Vc含量,降低果实酸度。
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| 关 键 词： | 柑桔 微量元素 增糖灵 |
THE IMPACT OF THE USE OF ZINC-BORON-TRACE ELEMENTS AND SACCHARIDES ON ORANGE PRODUCTION |
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| Sun Dexing.THE IMPACT OF THE USE OF ZINC-BORON-TRACE ELEMENTS AND SACCHARIDES ON ORANGE PRODUCTION[J].Henan Science,1987(3). |
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| Authors: | Sun Dexing |
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| Abstract: | Through laboratory and field studies of the use of boron-and zinc-trace elements and saccharides, results show that: (1) in boron--and zinc--deficient soil the spraying of these trace elements: on tree leaves increases both the quality and quantity of orange production: and (2) after spraying zinc trace elements and saccharides on tree leaves, both sugar and Vc content levels are increased appreciably. simultaneously reducing the level of cidity in oranges. |
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| Keywords: | orahge trace elements and saccharides |
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