名老中医梁乃津治疗胃脘痛的几种常用止痛方法

本文主要介绍广东省名老中医、主任医师梁乃津,吸收各家学说及现代医学的长处,结合自己的临床经验,以中医辨证为主,参考西医诊断,总结治疗胃脘痛几种止痛方法,取得很好的疗效。其方法有如下五种:1,养肝、舒肝、缓急止痛法,本法是治疗胃脘痛的主要方法之一。2,胃散止痛法。患者胃脘疼痛明显,或久痛不止,可先服胃散止痛。3,制酸止痛法。本法用于胃脘痛而伴有泛酸者。4,酸甘化阴止痛法。本法用于胃脘痛而无泛酸或胃酸偏低者。5,祛瘀止痛法。本法在胃脘痛而有瘀血情况下使用。

METHODS OF ALLEVIATING EPIGASTRIC PAIN GENERALLY USED BY LIANG NAIJIN, A FAMOUS VETERAN DOCTOR OF TRADITIONAL CHINESE MEDICINE

This article is to introduce the pain-alleviating methods generally used by the famous veteran chief physician Liang Nai-Jin, who, nearly 70 years old, has devoted himself to medical work, teaching and research work for more than 40 years. He has a profound theoretical knowledge in Chinese medicine incorporating the essence of various theories and modern medicine with his clinical experience, and applying it to his practice, he has obtained very good results in treating his patients by differenciation of symtoms and signs with reference to the diagnosis of western medicine. a brief account of his five pain-alleviatingmethods for treating epigastric pain is given as follows: 1. to nourish and soothe the Liver, so as to stop pain immediately. Liang holds that epigastric pain has close relationtinoship with the Liver and considers this method as one of the most important. 2. to take powder, when the patient has a sharp pain or a persistent pain in the stomach, he should first of all take this kind of powder to stop pain. 3. to inhibit acid to stop pain. too much acid is a common symtom of stomachache, therefore, this method is used to stop pain. 4. to use acid and sweet drugs to nourish "Yin" in order to stop pain, this method is only used when there is no acid appearing in the stomach; and 5. to remove blood stasis to stop pain. this method is used when there is blood stasis in the stomach.