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Occurrence of 3-methoxy octadecanoic acid in yeast lipid
Authors:S Misra  A Ghosh  J Dutta
Institution:(1) Department of Chemistry, Bose Institute, 93/1, A.P.C. Road, 700009 Calcutta, (India);(2) Marine and Estuarine Biological Research Unit, Department of Zoology, University of Calcutta, 35 B.C. Road, 700 019 Calcutta, (India)
Abstract:Summary The fatty acid composition of a new strain of the yeastRhodotorula glutinis, grown in molasses, has been studied and found to contain palmitic, stearic, oleic, linoleic and linolenic acids, and small amounts of other constituents. In addition, 3-methoxy octadecanoic acid has been shown to be present in the glycolipid fraction.Partly presented at the National Symposium on Natural Product Chemistry held on February 7–8, 1983 at Bose Institute, Calcutta (India).Acknowledgments. Authors are indebted to Prof. S.C. Bhattacharyya, and Prof. A.K. Barua, Department of Chemistry for providing facilities for this work.
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