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Catecholic flavonoids from soybean flakes |
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| Authors: | A Friedlander B Sklarz |
| Institution: | (1) Stored Products Research Laboratory, Plant Protection Branch, Ministry of Agriculture, P.O.B. 15030, Jaffa, Israel;(2) Department of Chemistry, Bar-Ilan University, Ramat-Gan, Israel |
| Abstract: | Zusammenfassung Isolierung zweier isomerer Vertreter der Flavongruppe aus Soyabohnenmehl: 6, 7, 4 Trihydroxyflavon aus frischem, Isoflavonglykosid aus gebräuntem Material. |
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