| 《食品安全与质量控制技术》课程与素质教育相结合的探讨 |
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| 引用本文： | 宋彦显,闵玉涛.《食品安全与质量控制技术》课程与素质教育相结合的探讨[J].中州大学学报,2013(5):115-117. |
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| 作者姓名： | 宋彦显 闵玉涛 |
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| 作者单位： | 中州大学化工食品学院,郑州450044 |
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| 摘 要： | 探讨在《食品安全与质量控制技术》课程的教学中，如何将强化诚信教育、创新教学方法、提升学生的学习兴趣等与素质教育相结合，使专业知识和素质教育有机结合，提升学生的综合素质。
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| 关 键 词： | 食品安全 质量控制 课程 素质教育 |
On the Combination of Food Safety and Quality Control and Quality Education |
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| Institution: | SONG Yan- xian, MIN Yu - tao (College of Chemistry and Food, Zhongzhou University, Zhengzhou 450044, China) |
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| Abstract: | In teaching the course Food Safety and Quality Control, this paper discusses how to strengthen the integrity of education, innovate teaching methods to enhance students＇ S interest in learning, enhance Food Safety Law publicity and education to promote the overall quality of students. |
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| Keywords: | food safety quality control course quality education |
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