| 籽用南瓜新品种比较试验研究 |
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| 引用本文： | 王云梅,刘宗华,刘小俊,罗晓玲,付立会,宋枢平.籽用南瓜新品种比较试验研究[J].西昌学院学报(自然科学版),2013(4):1-5. |
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| 作者姓名： | 王云梅 刘宗华 刘小俊 罗晓玲 付立会 宋枢平 |
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| 作者单位： | [1]凉山州西昌农业科学研究所,四川西昌615000 [2]四川农业科学院园艺所,四川成都610000 [3]盐源县经作站,四川盐源615700 |
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| 摘 要： | 对籽用南瓜新品种进行比较试验，比较了18个籽用南瓜品种瓜籽产量、增产效果等指标，选出7号、16号2个优良品种。14号的百粒质量、种子饱满度远优于对照品种和其他新品种，也具有一定的推广价值。
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| 关 键 词： | 籽用南瓜 品种对比 产量 |
Variety Test of New Seed Pumpkin |
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| WANG Yun-mei,LIU Zong-hu,LIU Xiao-jun,LUO Xiao-ling,FU Li-hui and SONG Shu-ping.Variety Test of New Seed Pumpkin[J].Journal of Xichang College,2013(4):1-5. |
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| Authors: | WANG Yun-mei LIU Zong-hu LIU Xiao-jun LUO Xiao-ling FU Li-hui and SONG Shu-ping |
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| Institution: | 1.Liangsban Xichang Agricultural Research institute, Xichang, Sichuan 615000; 2.Sichuan Academy of Agricultural Sciences, Chengdu, Sic huan 610000; 3. Yanyuan County Station, Yanyuan, Siehuan 615700) |
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| Abstract: | The comparison experiments of the indexes such as seed output, effect on increasing yield and so on were conducted with 18 seed pumpkin varieties in the paper. The results showed that No.7 and No.16 were finer varieties, and the hundred-grain quality and seed plumpness of No. 14 were much better than that of CK variety and others which also had a certain promotion value. |
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| Keywords: | Seed pumpkin Variety comparison Yield |
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