| 不同品系地木耳藻胆蛋白含量的比较研究 |
| |
| 引用本文： | 李砧,贺继峰,谢树莲.不同品系地木耳藻胆蛋白含量的比较研究[J].太原师范学院学报(自然科学版),2013(1):127-129. |
| |
| 作者姓名： | 李砧 贺继峰 谢树莲 |
| |
| 作者单位： | 太原师范学院生物科学系;山西大学生命科学学院 |
| |
| 基金项目： | 山西省农业攻关项目(2006031036);工业攻关项目(20100321107) |
| |
| 摘 要： | 对6个不同品系地木耳的藻胆蛋白含量进行测定，结果表明：不同产地的地木耳藻胆蛋白含量是存在差异的．采于内蒙古察哈尔右翼前旗的品系不论是藻蓝蛋白、别藻蓝蛋白、藻红蛋白，还是总藻胆蛋白含量在6个品系中都是最高的，而采于陕西榆林的品系则相反，各项含量均为最低．
|
| 关 键 词： | 地木耳 藻胆蛋白 品系 含量 |
Phycobiliprotein Contents in Six Strains of Nostoc Commune |
| |
| Li Zhen,He Jifeng,Xie Shulian.Phycobiliprotein Contents in Six Strains of Nostoc Commune[J].Journal of Taiyuan Normal University:Natural Science Edition,2013(1):127-129. |
| |
| Authors: | Li Zhen He Jifeng Xie Shulian |
| |
| Institution: | 1.Department of Biology,Taiyuan Normal University,Taiyuan 030031; 2.School of Life Science,Shanxi University,Taiyuan 030006,China) |
| |
| Abstract: | The phycobiliprotein contents were determined in six strains of Nostoc eom mune. The results showed that the phycobiliprotein contents were di The strain collected from Chaharyouyi has the most phycobiliprotein, phycocyanin and phycoerythrin. Meanwhile, the strain collected from versity includi Yulin, in different strains. ng phycocyanin, allo- has the least phyco-biliprotein. |
| |
| Keywords: | Nostoc commune phycobiliprotein strain centents |
| 本文献已被 CNKI 维普 等数据库收录！ |
