Synthesis of 2-O-α-l-rhamnopyranosyl-d-galactose,a reported partial hydrolysis product of α-solanine,and some taste-eliciting flavonoid 2-O-α-l-rhamnopyranosyl-β-d-galactopyranosides |
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Authors: | D M van Niekerk B H Koeppen |
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Institution: | 1. Department of Food Science, University of Stellenbosch, Stellenbosch, (South Africa)
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