| 鹅油中复合抗氧化剂的研究 |
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| 引用本文： | 徐永苗,张凤清.鹅油中复合抗氧化剂的研究[J].吉林工学院学报,2008,29(3):267-270. |
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| 作者姓名： | 徐永苗 张凤清 |
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| 作者单位： | 长春工业大学化学与生命科学学院,吉林长春130012 |
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| 基金项目： | 吉林省科技厅计划发展基金资助项目 |
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| 摘 要： | 对13种中草药提取物抗氧化活性进行对比，筛选复合抗氧化剂原料，并研究其相互之间的协同增效作用。结果表明，紫草、甘草、槐米提取物为最佳复合抗氧化剂原料，在其配比为2：1：1时，复合抗氧化剂协同作用最强，对鹅油表现出良好的抗氧化活性。
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| 关 键 词： | 中草药 复合抗氧化剂 鹅油 |
Compound antioxidant on goose oil |
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| XU Yong-miao,ZHANG Feng-qing.Compound antioxidant on goose oil[J].Journal of Jilin Institute of Technology,2008,29(3):267-270. |
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| Authors: | XU Yong-miao ZHANG Feng-qing |
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| Institution: | School of Chemical & Life Science;Changchun University of Technology;Changchun 130012;China |
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| Abstract: | Antioxidative activities, extracted from 13 kinds of traditional Chinese medicines, are compared in this paper. The raw materials for the compound antioxidants are chosen to study the synergistic relationships among them. The result shows that the shikonin and Huaimi. When the ratio is 2 ： 1 ： 1, the synergistic optimal raw materials are licorice, effect is strongest, which presents the good antioxidative activity on goose oil. |
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| Keywords: | traditional Chinese medicines the compound food antioxidant goose oil |
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