| 海水鱼脂肪营养研究进展 |
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| 引用本文： | 韩涛,王骥腾,张学舒. 海水鱼脂肪营养研究进展[J]. 浙江海洋学院学报(自然科学版), 2007, 26(3): 312-319 |
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| 作者姓名： | 韩涛 王骥腾 张学舒 |
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| 作者单位： | 浙江海洋学院渔业学院,浙江舟山,316000 |
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| 基金项目： | 浙江省海洋与渔业局资助项目;浙江省舟山市科技局计划 |
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| 摘 要： | 虽然近几年在全球范围内海水鱼养殖迅猛发展，在数量上和品种的多样性上都得到了体现，但是较低的存活率和变态发育困难都限制了这—产业的发展，本文主要阐述为解决这些问题在海水鱼脂肪营养方面所取得的研究进展。
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| 关 键 词： | 海水鱼 脂肪 营养 |
| 文章编号： | 1008-830X（2007）03-0312-08 |
| 收稿时间： | 2007-04-14 |
| 修稿时间： | 2007-04-14 |
The Advances of Research on Nutritional Lipid in Marine Fish: a Review |
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| HAN Tao,WANG Ji-teng,ZHANG Xue-shu. The Advances of Research on Nutritional Lipid in Marine Fish: a Review[J]. Journal of Zhejiang Ocean University(Natural Science Edition), 2007, 26(3): 312-319 |
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| Authors: | HAN Tao WANG Ji-teng ZHANG Xue-shu |
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| Affiliation: | Fisheries College of Zhejiang Ocean University, Zhoushan 316004, China |
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| Abstract: | Although global production of marine fish has increased in recent years, both in terms of numbers of fish and diversification into new species, problems still remain with low survival rates and difficultieswith metamorphosis. This short review highlights some advances made in optimizing lipid nutrition in an attempt to overcome some of these problems. |
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| Keywords: | marine fish lipid nutrition |
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