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微波技术在有机化学实验教学中的应用
引用本文:王永红,周先波,毛红雷,魏旻晖.微波技术在有机化学实验教学中的应用[J].实验室科学,2010,13(3):55-56.
作者姓名:王永红  周先波  毛红雷  魏旻晖
作者单位:浙江大学,宁波理工学院,生物与化学工程实验中心,浙江,宁波,315100
摘    要:该文介绍了微波技术及其促进化学反应的机理,并通过微波辐射合成肉桂酸实验,将微波技术引入到本科生有机化学实验教学中,教学效果良好。

关 键 词:微波技术  肉桂酸  有机化学实验  实验教学

Microwave technique and its application in the organic chemistry experiment teaching
WANG Yong-hong,ZHOU Xian-bo,MAO Hong-lei,WEI Min-hui.Microwave technique and its application in the organic chemistry experiment teaching[J].Laboratory Science,2010,13(3):55-56.
Authors:WANG Yong-hong  ZHOU Xian-bo  MAO Hong-lei  WEI Min-hui
Institution:WANG Yong-hong, ZHOU Xian-bo, MAO Hong-lei, WEI Min-hui ( Experiment Center of Biological and Chemical Engineering, Ningbo Institute of Technology, Zhejiang University, Ningbo 315100, China)
Abstract:Microwave technique and its mechanism of promoting chemical reaction have been introduced in this paper. The technique has been applied into the teaching of organic chemistry experiments for undergraduate students through carrying out the synthesis experiment of cinnamic acid with microwave technique. A good teaching effect has been obtained.
Keywords:microwave technique  cinnamic acid  organic chemistry experiment  experiment teaching
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