| 纳米粒子应用于微生物检测的研究进展 |
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| 引用本文： | 陶珊珊,李云霞,赵琨,陈雯雯,赵渝.纳米粒子应用于微生物检测的研究进展[J].上海师范大学学报(自然科学版),2014,43(6):612-617. |
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| 作者姓名： | 陶珊珊 李云霞 赵琨 陈雯雯 赵渝 |
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| 作者单位： | 上海师范大学生命与环境科学学院;上海师范大学植物种质资源开发中心; |
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| 基金项目： | 上海师范大学食品安全与营养创新团队发展计划(DXL123);上海市教委重点课题(14ZZ123) |
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| 摘 要： | 食源性致病菌是引发食源性疾病的主要因素,如何有效地检测出食源性致病菌的存在是食源性疾病预防与控制的关键环节.目前,应用于食源性致病菌检测领域的纳米粒子技术已日益成熟.系统介绍了光学纳米粒子、磁性纳米粒子等技术在微生物致病菌检测中的应用.
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| 关 键 词： | 金纳米粒子 荧光硅纳米颗粒 量子点 上转换荧光纳米粒子 磁性纳米粒子 |
| 收稿时间： | 2014/12/3 0:00:00 |
The application of nanoparticles in microbial detection |
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| TAO Shanshan,LI Yunxi,ZHAO Kun,CHEN Wenwen and ZHAO Yu.The application of nanoparticles in microbial detection[J].Journal of Shanghai Normal University(Natural Sciences),2014,43(6):612-617. |
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| Authors: | TAO Shanshan LI Yunxi ZHAO Kun CHEN Wenwen and ZHAO Yu |
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| Institution: | TAO Shanshan;LI Yunxia;ZHAO Kun;CHEN Wenwen;ZHAO Yu;College of Life and Environmental Sciences,Shanghai Normal University;Delevepment Center of Plant Germplasm Resources,Shanghai Normal University; |
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| Abstract: | Foodborne pathogenic bacteria is the main factor that cause foodborne illness.However,in the process of foodborne disease prevention and control,how to detect a trace of foodborne pathogenic bacteria is a key link.Recently,Nanoparticles applied in detection of foodborne pathogenic bacteria is becoming more and more mature.This paper present the optical nanoparticles,magnetic nanoparticles technology in the application of microbial pathogens in detail. |
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| Keywords: | gold nanoparticles fluorescent silica nanoparticles quantum dots upconversion nanoparticles magnetic nanoparticles |
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