| 果胶的提取方法与测定 |
| |
| 引用本文： | 黄天斌.果胶的提取方法与测定[J].文山师范高等专科学校学报,2004,17(4):380-381. |
| |
| 作者姓名： | 黄天斌 |
| |
| 作者单位： | 马关县第二中学,云南,马关,663708 |
| |
| 摘 要： | 果胶的用途越来越广，文章概述了果胶的应用及其主要成分和存在形式，从部分果皮中提取果胶并测定了果胶的含量。
|
| 关 键 词： | 果胶 半乳糖醛酸 测定 |
| 文章编号： | 1671-3303(2004)04-0380-02 |
| 修稿时间： | 2004年6月5日 |
The Way of Getting Pectin and How to Test It |
| |
| HUANG Tian-bin.The Way of Getting Pectin and How to Test It[J].Journal of Wenshan Teachers College,2004,17(4):380-381. |
| |
| Authors: | HUANG Tian-bin |
| |
| Abstract: | Pectin is more and more widely used, and this paper mainly tells the application of pectin and its chief component parts and the mode of its existence. And Meanwhile it clearly teaches how to get pectin content. |
| |
| Keywords: | pectin galactose aldehydic acid measurement |
| 本文献已被 CNKI 维普 万方数据 等数据库收录！ |
