| 地方本科院校食品安全专业应用型课程的构建 |
| |
| 引用本文： | 刁小琴,关海宁.地方本科院校食品安全专业应用型课程的构建[J].科技资讯,2014(6):176-177. |
| |
| 作者姓名： | 刁小琴 关海宁 |
| |
| 作者单位： | 绥化学院食品与制药工程学院,黑龙江绥化152061 |
| |
| 基金项目： | 绥化学院教育教学改革项目（GJ201206）. |
| |
| 摘 要： | 在介绍了应用性课程体系特点的基础上,结合绥化学院实际,针对食品安全专业的培养目标,构建应用性课程体系,以期通过应用性课程的构建为地方培养食品安全领域的应用型、复合型人才。
|
| 关 键 词： | 地方本科院校 食品安全 应用型课程 构建 |
A Constructing on Applied Curriculum of Food Safety Specialty in Local Undergraduate College |
| |
| Diao Xiaoqin Guan Haining.A Constructing on Applied Curriculum of Food Safety Specialty in Local Undergraduate College[J].Science & Technology Information,2014(6):176-177. |
| |
| Authors: | Diao Xiaoqin Guan Haining |
| |
| Institution: | Diao Xiaoqin Guan Haining (College of Food and Pharmaceutical Engineering,Suihua University,Suihua Helongjiang,152061 ,China) |
| |
| Abstract: | Based on characteristics of applied curriculum,the paper demonstrates constructing on applied curriculum of food safety specialty according to training objective in Suihua University,in order to culture senior--type and compound talents in subject of food safety and quality. |
| |
| Keywords: | Local Undergraduate College Food Safety：Applied Curriculum~Constructing |
| 本文献已被 CNKI 维普 等数据库收录！ |
