| 不同测定时间对枸杞枝条硬度评价的影响 |
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| 引用本文： | 付金锋,王仲勇,王伟伟,董立峰,王凤宝,张洁. 不同测定时间对枸杞枝条硬度评价的影响[J]. 河北科技师范学院学报, 2011, 25(3): 24-26,51 |
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| 作者姓名： | 付金锋 王仲勇 王伟伟 董立峰 王凤宝 张洁 |
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| 作者单位： | 1. 河北科技师范学院,河北秦皇岛,066600
2. 河北省秦皇岛市农业局 |
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| 基金项目： | 国家农业科技成果转化资金项目(项目编号:2010A20064) |
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| 摘 要： | 枸杞种质硬度评价对枸杞育种和树体整形修剪具有重要的指导作用。本研究分别在枸杞休眠期、枸杞枝条萌动期和新抽枝条木质化期,用砝码挂重法对7份枸杞种质材料进行了硬度测定和分类。结果表明,7份枸杞种质材料划分为3种类型,即软条型、半软条型和硬条型;枸杞休眠期、枸杞枝条萌动期硬度分类结果一致,而新生枝条木质化期测定结果使得天精3...
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| 关 键 词： | 枸杞 种质资源 枝条硬度 评价 |
Effect of Determining Time on Wolfberry (Lycium L.) Wattle Firmness |
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| FU Jin-feng,WANG Zhong-yong,WANG Wei-wei,DONG Li-feng,WANG Feng-bao,ZHANG Jie. Effect of Determining Time on Wolfberry (Lycium L.) Wattle Firmness[J]. Journal of Hebei Normal University of Science & Technology, 2011, 25(3): 24-26,51 |
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| Authors: | FU Jin-feng WANG Zhong-yong WANG Wei-wei DONG Li-feng WANG Feng-bao ZHANG Jie |
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| Affiliation: | FU Jin-feng1,WANG Zhong-yong2,WANG Wei-wei1,DONG Li-feng1,WANG Feng-bao1,ZHANG Jie1(1 Hebei Normal University of Science & Technology,Qinhuangdao Hebei,066600,2 Qinhuangdao Agriculture Bureau,China) |
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| Abstract: | Assessment to wattle firmness of wolfberry(Lycium L.) germplasm has vital instruction to wolfberry breeding and pruning.Using the method of weight hanging,wattle firmness of 7 wolfberry germplasm was determined and classified at three stages: period of dormancy,branch germination and new sprouting branch lignification.The results showed that the wolfberry germplasm could be classified into three categories,soft wattle type,moderate hard wattle type and hard wattle type.The classification results were the sa... |
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| Keywords: | wolfberry(Lycium L.) germplasm resources wattle firmness assessment |
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