| 食用菜籽蛋白的提取及其功能特性的研究 |
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| 引用本文： | 任国谱 刘福堂. 食用菜籽蛋白的提取及其功能特性的研究[J]. 烟台大学学报(自然科学与工程版), 1994, 0(4): 29-34 |
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| 作者姓名： | 任国谱 刘福堂 |
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| 作者单位： | 烟台大学，栖霞唐家泊医院 |
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| 摘 要： | 研究了食用菜籽蛋白的提取方法及其功能特性，并对其应用前景进行了讨论。
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| 关 键 词： | 菜籽 蛋白质 脱毒 提取 菜籽油 |
Extraction of Edible Rapeseed Proteins and Their Functional Properties |
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| Ren Guopu,Dong Xingwei,Liu Futang. Extraction of Edible Rapeseed Proteins and Their Functional Properties[J]. Journal of Yantai University(Natural Science and Engineering edirion), 1994, 0(4): 29-34 |
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| Authors: | Ren Guopu Dong Xingwei Liu Futang |
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| Affiliation: | Ren Guopu;Dong Xingwei;Liu Futang(Yantai University)(Tangjiapo Hospital of Qixia) |
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| Abstract: | The extractive process and the functional properties of edible rapeseed proteins are investigated.The use of rapeseed proteins in foed industry is also discussed in this paper. |
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| Keywords: | Rapeseed proteins.Detoxifieation. Extractive process. Functional properties |
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