| 拉萨河鱼类脂肪酸的研究初探 |
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| 引用本文： | 洛桑.拉萨河鱼类脂肪酸的研究初探[J].西藏大学学报,2006,21(4):79-81. |
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| 作者姓名： | 洛桑 |
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| 作者单位： | 西藏大学理学院 西藏拉萨850000 |
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| 摘 要： | 必需脂肪酸是鱼类必需的营养元素之一,它不仅对鱼类的正常生长和发育有着十分重要的作用,而且对人类的健康起着很重要的作用。文章以拉萨河鱼类为样本,分析了拉萨河裸鲤的脂肪酸构成。在此基础上,阐述了必要脂肪酸的需要量。
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| 关 键 词： | 拉萨河 鱼类 脂肪酸 |
| 文章编号： | 1005-5738(2006)04-079-03 |
| 收稿时间： | 09 10 2006 12:00AM |
| 修稿时间： | 2006年9月10日 |
Basic Study on Fatty Acid of Fish in Lhasa |
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| Lobsang.Basic Study on Fatty Acid of Fish in Lhasa[J].Journal of Tibet University,2006,21(4):79-81. |
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| Authors: | Lobsang |
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| Institution: | Department of Chemistry and environment science, Nature Science College, Tibet University, Lhasa, Tibet 850000 |
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| Abstract: | Essential fatty acid is one of essential nutritive elements for fish.The acid not only has very important effects on the proper growth and development of fish,but also plays a very important role to the mankind's health.After taking samples for examination,the article analyzes the constitution of the fatty acid of the carps in Lhasa River and their demand of the essential fatty acid. |
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| Keywords: | Lhasa River fish fatty acid |
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