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The reported occurrence of L-canavanine in soya bean,Glycine max
Authors:G A Rosenthal
Institution:(1) T.H. Morgan School of Biological Sciences, 40506 Lexington, Kentucky, USA
Abstract:Summary The reported occurrence of L-canavanine in soya bean,Glycine max could not be verified by enzyme treatment of the extracted non-protein amino acids of the seed.This work was supported by a grant from the National Science Foundation (BMS-75-19770) and funds from N.I.H. Biomedical Grant 5-SO5-RR07114-08.The author thanks Dr D. B. Egli of the University of Kentucky for soya bean seeds and Karen Hughes for her technical assistance.
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