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不同品种苦荬菜比较研究
引用本文:斯日古楞,范铁力,贾卫星,张军,韩润英,张丽萍,高丽娟.不同品种苦荬菜比较研究[J].内蒙古民族大学学报(自然科学版),2007,22(2):172-174.
作者姓名:斯日古楞  范铁力  贾卫星  张军  韩润英  张丽萍  高丽娟
作者单位:通辽市畜牧研究所,内蒙古,通辽,028000
摘    要:对引进蒙早苦荚菜与本地苦荚菜进行种子发芽试验、营养成份分析、性状观察及产量测定比较试验,结果表明二者在种子发芽速度、性状、产量均有显著差异,营养成份与适口性二者类同.表明蒙早苦荚菜适合在通辽地区推广种植。

关 键 词:苦荬菜  对比  适口性
文章编号:1671-0185(2007)02-0172-03
收稿时间:2006-12-20
修稿时间:2006年12月20

Studies on Compansons of Ixeris in Different Gonetype
Siriguleng,FAN Tie-li,JIA Wei-xing,ZHANG Jun,HAN Run-ying,ZHANG Li-ping,GAO Li-juan.Studies on Compansons of Ixeris in Different Gonetype[J].Journal of Inner Mongolia University for the Nationalities(Natural Sciences),2007,22(2):172-174.
Authors:Siriguleng  FAN Tie-li  JIA Wei-xing  ZHANG Jun  HAN Run-ying  ZHANG Li-ping  GAO Li-juan
Institution:Tongliao Farming and Veterinary Science Research Institute, Tongllao 028000, China
Abstract:The test was studied for germinating, contents of nutrition, growth characters and output on the Denticulate Ixeris of this place and Mengzao Ixeris. The result showed that the germinating velocity, growth characters and ortput showed evidently differences between them . The Mengzao Ixeris was suitable for popularized growth in Tongliao region.
Keywords:Ixeris  Comporisons  Dainty
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