| 淀粉生产草酸研究 |
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| 引用本文： | 吕维忠,曹佐英. 淀粉生产草酸研究[J]. 韶关学院学报, 1994, 0(2) |
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| 作者姓名： | 吕维忠 曹佐英 |
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| 作者单位： | 韶关大学化学系 |
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| 摘 要： | 本文介绍了以淀粉为原料氧化法生产草酸，探讨了影响草酸产率的几个重要因素。
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| 关 键 词： | 淀粉；草酸；硝酸；氧化反应 |
STUDY ON THE PRODUCTION OF OXALIC ACID FROM STARCH |
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| Lu Weizhong,Cao Zuoying. STUDY ON THE PRODUCTION OF OXALIC ACID FROM STARCH[J]. Journal of Shaoguan University(Social Science Edition), 1994, 0(2) |
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| Authors: | Lu Weizhong Cao Zuoying |
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| Affiliation: | Shaoguan University |
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| Abstract: | This papers introduce the production of Oxali c acid from starch by oxo process and probe into some important factors which influence Oxalic acid productivity. |
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| Keywords: | Starch Oxalic acid nirtic acid Oxcidation |
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