| 英国动物性食品安全研究现状及我国优先发展领域 |
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| 引用本文： | 陈越,鲁荣凯,杜生明. 英国动物性食品安全研究现状及我国优先发展领域[J]. 中国基础科学, 2005, 7(4): 28-32 |
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| 作者姓名： | 陈越 鲁荣凯 杜生明 |
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| 作者单位： | 国家自然科学基金委员会 |
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| 摘 要： | 本文介绍了英国等欧盟国家的动物性食品安全研究现状;探讨了我国目前在动物性食品安全研究中存在的问题;并从残留代谢组学、营养基因组学、动物性食品功能基因组学、动物性食品病原微生物、疯牛病检测技术及动物源食品安全相关的环境生态学研究等方面,提出了我国动物性食品安全的优先研究领域。
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| 关 键 词： | 动物性食品 食品安全 |
The Current Situation of Food Safety in England and the Research Areas Taken Priority of National Fund in China on Animal Food Safety |
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| Chen Yue,Lu Rongkai,Du Shengming. The Current Situation of Food Safety in England and the Research Areas Taken Priority of National Fund in China on Animal Food Safety[J]. China Basic Science, 2005, 7(4): 28-32 |
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| Authors: | Chen Yue Lu Rongkai Du Shengming |
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| Affiliation: | Chen Yue,Lu Rongkai,Du Shengming Department of Life Sciences,NSFC,Beijing 100085 |
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| Abstract: | The current situation of food safety in England is introduced in detail. The projects about animal food safety in China are proposed from the research areas of residual metabonomics, nutrigenomics, animal food safety functional genomics, animal food pathogens and BSE testing technology. |
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| Keywords: | animal food food safety |
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