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通过改变代谢途径选育赖氨酸生产菌株
引用本文:周盛,李家洲. 通过改变代谢途径选育赖氨酸生产菌株[J]. 玉林师范学院学报, 2007, 28(3): 65-66,70
作者姓名:周盛  李家洲
作者单位:玉林师范学院,化学与生物系,广西,玉林,537000
摘    要:经化学诱变,通过改变谷氨酸棒杆菌B1代谢途径,筛选出以甘油、丙酮酸和高丝氨酸为碳源的营养缺陷型,该突变菌株B10的产酸率和转化率分别比出发菌株高18.097%和15.56%.

关 键 词:代谢途径  诱变育种  赖氨酸
文章编号:1004-4671(2007)03-0065-02
修稿时间:2007-01-15

Breeding of Mutant Strains for Lysine Production by Changing its Metabolic Pathways
ZHOU Sheng,LI Jia-zhou. Breeding of Mutant Strains for Lysine Production by Changing its Metabolic Pathways[J]. Journal of Yulin Teachers College, 2007, 28(3): 65-66,70
Authors:ZHOU Sheng  LI Jia-zhou
Affiliation:1.Lecturer, Dept. of Chemistry and Biology, Yulin Normal University, Yulin, Guangxi 537000; 2.Associate Professor of Chemistry and Biology, Guangxi 537000
Abstract:After chemical mutagenizing , the Lysine production bacterial metabolic pass was changed. The mutant strain B10, which grows on the medium with glycerol, Homoserine and Alanine, is selected as carbon source. The glutamate productivity and the glutamate conversion rate of mutant strain B10 are 18.097% and 15.56% respectively, higher than those of the starting strain B1.
Keywords:metabolic pathways   mutagenizing by chemistry   lysine
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