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膳食5'-核苷酸对大鼠酒精性肾损伤保护作用的研究
引用本文:王楠,蔡夏夏,鲍雷,刘睿,任金威,徐美虹,李勇.膳食5'-核苷酸对大鼠酒精性肾损伤保护作用的研究[J].科技导报(北京),2017,35(10):64-70.
作者姓名:王楠  蔡夏夏  鲍雷  刘睿  任金威  徐美虹  李勇
作者单位:北京大学医学部公共卫生学院营养与食品卫生学系, 北京 100191
摘    要: 为研究膳食5'-核苷酸对大鼠酒精性肾损伤的保护作用,选取35只SPF级雄性Wistar大鼠,随机分成5组:普通对照组、酒精组、葡萄糖等热量组、酒精+0.04%核苷酸干预组、酒精+0.16%核苷酸干预组。连续灌胃8周后,测定体重、肾体比、血肌酐(SCr)、尿肌酐(UCr)、血尿素氮(BUN)及24 h尿蛋白等相关指标;计算内生肌酐清除率(Ccr);检测血清炎症因子细胞间黏附分子-1(ICAM-1)、单核细胞趋化因子-1(MCP-1)水平;HE染色观察肾脏组织病理学改变;免疫组化法观察肾脏足细胞标志蛋白PCX-1、肾间质转化生长因子-β(TGF-β)和纤连蛋白(FN)的表达。结果表明:膳食5'-核苷酸能够降低酒精引起的大鼠24 h尿蛋白、血肌酐升高并提高内生肌酐清除率(P<0.05),0.16%核苷酸干预组还能显著降低酒精引起的大鼠血尿素氮升高(P<0.05);减轻酒精导致的肾脏组织结构病理改变及血清炎症因子ICAM-1、MCP-1水平的升高(P<0.05);同时减轻甚至逆转酒精导致的肾脏PCX-1、TGF-β和FN表达的改变。由此可知,膳食5'-核苷酸可以通过减轻血液炎症反应,调节肾脏蛋白质分子的表达,对酒精造成的大鼠肾损伤产生一定的保护作用。

关 键 词:核苷酸  酒精性肾损伤  保护作用  大鼠  
收稿时间:2016-03-03

Protective effect of dietary 5'-nucleotides on alcohol-induced kidney injury of mice
WANG Nan,CAI Xiaxia,BAO Lei,LIU Rui,REN Jinwei,XU Meihong,LI Yong.Protective effect of dietary 5'-nucleotides on alcohol-induced kidney injury of mice[J].Science & Technology Review,2017,35(10):64-70.
Authors:WANG Nan  CAI Xiaxia  BAO Lei  LIU Rui  REN Jinwei  XU Meihong  LI Yong
Institution:Department of Nutrition and Food Hygiene, School of Public Health, Peking University Health Science Center, Beijing 100191, China
Abstract:This paper investigates the protective effects of dietary 5'-nucleotides on alcohol-induced kidney injury of mice. A total of 35 specific pathogen free (SPF) male Wistar mice are randomly divided into 5 groups given alcohol, equivalent distilled water or an isocaloric amount of dextrose intragastrically for 8 weeks. The two groups of alcohol-induced rats are fed with AIN-93G rodent diets including 0.04% and 0.16% 5'-nucleotides, respectively. Body weight (bw), renal function indexes and serum concentration of ICAM-1 and PCM-1 are measured, and renal pathologic changes stained by hematoxylin and eosin stain are observed by election microscope. The result shows that dietary 5'-nucleotides can reduce the rise of urinary protein per 24 h and level of blood serum creatinine (SCr) induced by alcohol, as well as the blood urea nitrogen (BUN) in the 0.16% NTs group. And compared to the alcohol group, the endogenous creatinine clearance are decreased significantly in the 0.04% and 0.16% NTs groups. The renal lesions present glomerular mesangium proliferation, inflammatory cell infiltration in tubule-interstitial and vacuolation or swell of renal tubule epithelium in the alcohol group, which are less in both NTs groups. The serum concentrations of ICAM-1 and PCM-1 of NTs groups are also lower than those of the alcohol group. What's more, the expression changes of PCX-1, TGF-β and fibronectin (FN) in kidney induced by alcohol are repaired by NTs supplement. In conclusion, the dietary 5'-nucleotides can protect kidney from injury induced by alcohol in mice.
Keywords:nucleotides  alcoholic renal injury  protective effect  rats  
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