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植酸酶在肉鸡生产中的应用研究进展
引用本文:李佩国,李蕴玉,张香斋,贾青辉,牛一兵,张文香,段玲欣. 植酸酶在肉鸡生产中的应用研究进展[J]. 河北科技师范学院学报, 2012, 26(3): 58-62
作者姓名:李佩国  李蕴玉  张香斋  贾青辉  牛一兵  张文香  段玲欣
作者单位:河北科技师范学院动物科技学院,河北秦皇岛,066600
摘    要:植酸酶作为饲用酶制剂在养鸡生产中得到广泛应用。通过对国内外植酸酶研究状况的分析,从植酸酶对肉鸡生产性能、屠宰性状、日粮营养物质利用率、氮磷排泄、血液生化指标的影响方面进行了综述,以期科学合理地利用植酸酶,最大化地提高添加植酸酶的经济效益和社会效益。

关 键 词:肉鸡  植酸酶  应用  研究进展

Application and Research Progress of Phytase in Production of Broiler Chickens
LI Pei-guo,LI Yun-yu,ZHANG Xiang-zhai,JIA Qing-hui,NIU Yi-bing,ZHANG Wen-xiang,DUAN Ling-xin. Application and Research Progress of Phytase in Production of Broiler Chickens[J]. Journal of Hebei Normal University of Science & Technology, 2012, 26(3): 58-62
Authors:LI Pei-guo  LI Yun-yu  ZHANG Xiang-zhai  JIA Qing-hui  NIU Yi-bing  ZHANG Wen-xiang  DUAN Ling-xin
Affiliation:(College of Animal Science and Technology,Hebei Normal University of Science & Technology, Qinhuangdao Hebei,066600,China)
Abstract:Phytase has been widely applied in chicken production as a feed enzyme preparation. Based on the analysis of domestic and international research on phytase, the effects of phytase on the production, slaughter traits,dietary nutrient utilization rate, nitrogen and phosphorus excretion and blood biochemical indexes are summarized in order to use phytase scientifically and reasonably, and to maximize the economic benefit and social benefit.
Keywords:broiler  phytase  application  research progress
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