| 不同栽培品种山茱萸药材中多糖的含量测定 |
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| 引用本文： | 陈随清,王利丽,杨晋,冀春茹.不同栽培品种山茱萸药材中多糖的含量测定[J].河南科学,2005,23(4):513-516. |
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| 作者姓名： | 陈随清 王利丽 杨晋 冀春茹 |
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| 作者单位： | 河南中医学院,河南郑州,450008;河南中医学院,河南郑州,450008;河南中医学院,河南郑州,450008;河南中医学院,河南郑州,450008 |
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| 基金项目： | 河南省杰出青年基金项目(0412000700)，河南省高校杰出科研人才创新工程基金项目(2004KYCX007) |
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| 摘 要： | 采用硫酸-苯酚法测定不同栽培品种山茱萸药材中多糖的含量.7个栽培品种33份样品测定结果显示,我国山茱萸产区的5个主流品种:椭圆形果型、圆柱形果型、长圆柱形果型、长梨形果型、短圆柱形果型中多糖的含量差异较小,山茱萸多糖可以作为山茱萸药材的质量控制指标,为山茱萸药材的质量评价提供依据.
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| 关 键 词： | 山茱萸 栽培品种 多糖 含量测定 |
| 文章编号： | 1004-3918(2005)04-0513-04 |
| 修稿时间： | 2005年5月9日 |
Determination of total polysaccharide in Fructus Corni from different cultivated varieties of Cornus officinalis |
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| CHEN Sui-qing,WANG Li-li,YANG Jin,JI Chun-ru.Determination of total polysaccharide in Fructus Corni from different cultivated varieties of Cornus officinalis[J].Henan Science,2005,23(4):513-516. |
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| Authors: | CHEN Sui-qing WANG Li-li YANG Jin JI Chun-ru |
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| Abstract: | The contents of total polysaccharide in Fructus Corni from different cultivated varieties of Cornus officinalis Sieb.et.Zucc.were determinated,the phenol-sulfuric acid method was used.It is revealed by the contents of total polysaccharide in33simples of7cultivated varieties of Cornus officinalis,that there is little diffrence among ellipticform,cylindericform,long cylindericform,long pear-shap and short cylindericform,which are main cultivated varieties in cultivated area of Cornus officinalis Sieb.et.Zucc..Total Polysaccharide can be one of quality index of Fructus Corni. |
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| Keywords: | Cornus officinalis Sieb et Zucc cultivated varieties total polysaccharide determination |
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