| 生鲜品冷链物流的发展潜力及问题研究 |
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| 引用本文： | 巨晓敏.生鲜品冷链物流的发展潜力及问题研究[J].科技情报开发与经济,2010,20(22):136-139. |
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| 作者姓名： | 巨晓敏 |
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| 作者单位： | 北京师范大学珠海分校物流管理学院,广东珠海,519087 |
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| 摘 要： | 介绍了生鲜品冷链物流的基本概念,通过分析我国生鲜物流的特点,指出冷链物流对于生鲜品流通的重大意义,从而挖掘出我国发展生鲜品冷链物流的巨大潜力,结合当前国内生鲜品冷链物流的现状,剖析了存在的问题,并针对这些问题提出了加强生鲜品冷链物流体系建设的具体措施。
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| 关 键 词： | 生鲜品物流 冷链物流 物流体系建设 |
The Research on the Development Potential of Fresh Food Cold-chain Logistics |
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| JU Xiao-min.The Research on the Development Potential of Fresh Food Cold-chain Logistics[J].Sci-Tech Information Development & Economy,2010,20(22):136-139. |
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| Authors: | JU Xiao-min |
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| Institution: | JU Xiao-min |
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| Abstract: | This paper introduces the basic conception of cold-chain logistics,and through analyzing the features of China＇s fresh food cold-chain logistics,points out the tremendous significance of cold-chain logistics on fresh food circulation,and therefore digs the great potential of China＇s developing fresh food cold-chain logistics,and connecting with the current situation of China＇s fresh food cold-chain logistics,analyzes some existing problems,and in the light of these problems,puts forward some concrete measures for strengthening the construction of fresh food cold-chain logistics system. |
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| Keywords: | fresh food logistics cold-chain logistics construction of logistics system |
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