| 大连沿海几种腹足类和双壳类的营养成分分析 |
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| 引用本文： | 陶平,许庆陵,谭淑荣.大连沿海几种腹足类和双壳类的营养成分分析[J].辽宁师范大学学报(自然科学版),2000,23(2):182-186. |
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| 作者姓名： | 陶平 许庆陵 谭淑荣 |
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| 作者单位： | 大连水产学院,养殖系,辽宁,大连,116023 |
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| 摘 要： | 对大连沿海所产生的３种腹足类和８种双壳类的有机和无机成分进行了测定分析，分析结果表明：蛋白质、脂肪含量均有差异，大多可称之为高蛋白，低脂肪食品，无机营养素含量因各类而不同，但总的变化趋势差距不大。为开发和利用这些海洋贝类资源提供了评价的参考依据。
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| 关 键 词： | 大连沿海 腹足类 双壳类 营养成分 贝类资源 |
| 修稿时间： | 1999-11-04 |
An Analysis of Nutritive Components of Some Gastropoda and Bivalvia in Dalian Coastline |
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| TAO Ping,XU Qing-ling,TAN Shu-rong.An Analysis of Nutritive Components of Some Gastropoda and Bivalvia in Dalian Coastline[J].Journal of Liaoning Normal University(Natural Science Edition),2000,23(2):182-186. |
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| Authors: | TAO Ping XU Qing-ling TAN Shu-rong |
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| Abstract: | The organic and i norganic components in three kinds of Gastropoda and eight kinds of Bivalvia in Dalian coastline are examined.The analytical results show that contents of prot ein and fat ar e different.Most of them may be considered as food of higher protein and low er fat.Contents of inorganic nutrient in species are different,but not remarkabl e.The results are valuable for the developm ent and evaluation of these marine resources. |
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| Keywords: | Dalian coastline Gastropoda Bivalvia nutri tive components |
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