| THE GROWTH AND PHYCOCYANIN CONTENT OF SPIRULINA PLATENSIS IN MIXOTROPHIC CULTURE |
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| 作者姓名： | 张义明 |
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| 作者单位： | 贵州工业大学轻工系 |
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| 摘 要： | 本文研究了葡萄糖、乙酸盐和碳酸氢钠作为不同碳源时，对钝顶螺旋藻混合营养生长的影响。与无机碳源碳酸氢钠对比，有机碳源葡萄糖和乙酸盐能提高螺旋藻的生长速率，其中葡萄糖使之获得最大比生长速率（ｕ＝０．６２％ｄ）和产生最大生物量（干重为２．６３７ｇ／ｅ）这三种碳源对藻蓝蛋白含量的影响基本一致，约为１３０±１０ｍｇ／ｇ干细胞重，但是藻蓝蛋白的含量随光照强度从４０００ｌｕｘ降为５００ｌｕｘ而减少。
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| 关 键 词： | 钝顶螺旋藻 生长 藻蓝蛋白 混合营养培养 |
THE GROWTH AND PHYCOCYANIN CONTENT OF SPIRULINA PLATENSIS IN MIXOTROPHIC
CULTURE |
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| ZHANG YIMING,CHEN FENG GUO SIYUAN .Light Industry.THE GROWTH AND PHYCOCYANIN CONTENT OF SPIRULINA PLATENSIS IN MIXOTROPHIC CULTURE[J].Journal of Guizhou University of Technology(Natural Science Edition),1997(3). |
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| Authors: | ZHANG YIMING CHEN FENG GUO SIYUAN Light Industry |
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| Institution: | ZHANG 1 YIMING,CHEN 2 FENG GUO 3 SIYUAN 1.Light Industry
Department,Guizhou University of Technology,Guiyang 2.Departnment of Botany,The
University of Hong kong,Hong kong 3.Light Industry and Chemical Engineering Research
Institute,South |
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| Abstract: | |
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| Keywords: | Spirulina platensis growth phycocyanin mixotrophic culture |
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