| 蟹红色素的性质及提取工艺 |
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| 引用本文： | 刘福洲.蟹红色素的性质及提取工艺[J].科技情报开发与经济,2000,10(3):68-68,70. |
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| 作者姓名： | 刘福洲 |
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| 作者单位： | 山西省化工研究所 |
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| 摘 要： | 文章主要探讨了从蟹壳中提取的蟹红色素的性质，以及蟹红色素的生产提取工艺。
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| 关 键 词： | 蟹壳 性质 提取工艺 蟹红色素 用途 天然色素 |
The Features of Haematochrome and Its Extracting Process |
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| LIU Fu-zhou.The Features of Haematochrome and Its Extracting Process[J].Sci-Tech Information Development & Economy,2000,10(3):68-68,70. |
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| Authors: | LIU Fu-zhou |
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| Institution: | LIU Fu zhou |
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| Abstract: | This paper mainly probes into the features of the haematochrome extracted from crab shell and into its extracting process. |
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| Keywords: | crab shell haematochrome feature extracting process |
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