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Phenols in mycorrhizal roots ofArachis hypogaea |
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| Authors: | K. R. Krishna D. J. Bagyaraj |
| Affiliation: | (1) Department of Agricultural Microbiology, University of Agricultural Sciences, 560065 Bangalore, (India);(2) Present address: International Crops Research Institute for the Semi-Arid Tropics, 502324 Patancheru, Andhra Pradesh, India |
| Abstract: | Summary Roots of mycorrhizal groudnut plants had higher amounts of phenols compared to non-mycorrhizal roots. Histochemical study of the mycorrhizal root revealed the accumulation of phenols in hyphae and arbuscules of the fungus within the host. |
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