| 中草药碳酸饮料药浆处理新工艺 |
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| 引用本文： | 李宗斌.中草药碳酸饮料药浆处理新工艺[J].渝西学院学报(自然科学版),2003,2(4):26-27. |
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| 作者姓名： | 李宗斌 |
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| 作者单位： | 渝西学院生命科学系，重庆永川402168 |
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| 摘 要： | 本探讨了以中草药为原料，生产保健型碳酸饮料的药浆处理工艺．针对离心沉淀和超滤只能处理因物理因素引起的沉淀的情况，在实验中采用明胶沉淀法的新工艺，较好地解决了中草药碳酸饮料成品的絮凝沉淀问题．
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| 关 键 词： | 中草药 碳酸饮料 絮凝 明胶沉淀法 |
The New Technology for Medicine Thick Liquid of Chinese Herbal Medicine Carbonated Beverage |
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| Authors: | LI Zong-bin |
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| Abstract: | The new technology for medicine thick liquid of health carbonated beverage from Chinese Herbal Medicine is studied in the paper. The method precipitated with the gelatin can better prevent to produce floccule in Chinese Herbal Medicine carbonated beverage than other methods in the experiment. |
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| Keywords: | Chinese Herbal Medicine carbonated beverage floc the method precipitated with the gelatin |
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