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用水量对乳化沥青混合料性能影响的研究
引用本文:周海生,曹卫东,孙大权,吕晓晞.用水量对乳化沥青混合料性能影响的研究[J].同济大学学报(自然科学版),2006,34(10):1330-1334.
作者姓名:周海生  曹卫东  孙大权  吕晓晞
作者单位:1. 同济大学,道路与机场工程系国家重点实验室,上海,200092;浙江艾尔迈斯公路技术有限公司,浙江,金华,321021
2. 山东大学,土建与水利学院,山东,济南,250061
3. 同济大学,道路与机场工程系国家重点实验室,上海,200092
4. 浙江艾尔迈斯公路技术有限公司,浙江,金华,321021
摘    要:从乳化沥青混合料的拌和用水量与绝对用水量双重角度,讨论水对乳化沥青混合料性能的影响.以乳化沥青混合料最终强度为评价标准,通过马歇尔稳定度试验、间接拉伸试验,分析用水量对三种乳化沥青混合料性能的影响.从拌和、击实、养生等多阶段研讨水的作用.认为不同级配存在着不同的最佳拌和用水量,拌和水主要起润湿集料的作用,绝对用水量影响混合料的压实、成型、混合料强度形成及最终强度.

关 键 词:乳化沥青混合料  拌和用水量  绝对用水量
文章编号:0253-374X(2006)10-1330-05
收稿时间:03 3 2005 12:00AM
修稿时间:2005-03-03

Effect of Water Content on Emulsion Mixture
ZHOU Haisheng,CAO Weidong,SUN Daquan,L Xiaoxi.Effect of Water Content on Emulsion Mixture[J].Journal of Tongji University(Natural Science),2006,34(10):1330-1334.
Authors:ZHOU Haisheng  CAO Weidong  SUN Daquan  L Xiaoxi
Institution:ZHOU Haisheng,CAO Weidong,SUN Daquan,L(U) Xiaoxi
Abstract:This paper presents a discussion of the effect of water content on emulsion mixture from two perspectives, mixing water content and absolute water content. The ultimate strength of mix is chosen as the evaluation standard to evaluate 3 emulsion mixes. The effect of water content on emulsion mix iss evaluated through Marshall test and indirect tension test. The whole course can be divided into 3 parts, mixing phase, compaction phase and cure phase. It is concld ded that, the conclusion is that different graded mix has different optimum mixing water content. The mixing water is used as wetting agent and dispersant. The absolute water affects the compaction and molding, as well as the final strength and the formation of strength.
Keywords:emulsion asphalt mix  mixing water content  absolute water content
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