| 肉桂醛缩异烟肼及其锌配合物的抑菌性和抗氧化性研究 |
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| 引用本文： | 李冬青,李芳.肉桂醛缩异烟肼及其锌配合物的抑菌性和抗氧化性研究[J].玉林师范学院学报,2011(5):53-55. |
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| 作者姓名： | 李冬青 李芳 |
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| 作者单位： | 玉林师范学院化学与材料学院; |
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| 基金项目： | 广西自然科学基金项目:桂科自0899023,桂科自0991284 |
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| 摘 要： | 以异烟肼、肉桂醛为原料,用溶液法合成了异烟肼缩肉桂醛Schiff碱,用溶剂热法合成了锌(Ⅱ)的配合物,分别用红外光谱、紫外光谱对配体和配合物进行了表征,并进行了抑菌性和抗氧化性研究。
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| 关 键 词： | 肉桂醛缩异烟肼 配合物 抗氧化性 抑菌性 |
Antibacterial and Antioxidant Capacity of Isoniazid Shrink and Cinnam Aldehyde Schiff base and its Zinc Complexe |
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| LI Dong-Qing,LI Fang.Antibacterial and Antioxidant Capacity of Isoniazid Shrink and Cinnam Aldehyde Schiff base and its Zinc Complexe[J].Journal of Yulin Teachers College,2011(5):53-55. |
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| Authors: | LI Dong-Qing LI Fang |
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| Institution: | LI Dong-Qing1,LI Fang2(1.School of Chemistry & Material,Yulin Normal University,Yulin,Guangxi 537000,2.Student,School of Chemistry & Material,Guangxi 537000) |
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| Abstract: | Isoniazid and cinnamaldehyde Schiff base were synthesized by solution method and its zinc（Ⅱ） complexes was obtained by the method of solvothermal synthesis.The ligand and complex were characterized by IR and UV spectrum.The antibacterial and antioxidant capacity were evaluated. |
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| Keywords: | Isoniazid Cinnamaldehyde complex Antibacterial Antioxidant capacity |
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