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环剥对大棚葡萄浆果品质的影响初报
引用本文:贾宗锴,张运涛. 环剥对大棚葡萄浆果品质的影响初报[J]. 河北科技师范学院学报, 1999, 0(4)
作者姓名:贾宗锴  张运涛
作者单位:河北省林业厅林木种子站!石家庄,050051,河北职业技术师范学院
基金项目:河北省科委项目,河北省林业厅资助
摘    要:不同时期对大棚葡萄进行结果枝和主蔓环剥,结果表明:于花后30 d 进行结果枝环剥和花后20 d 主蔓环剥表现了最佳效果,均能明显增大果粒,提高了浆果可溶性固形物含量和花青素含量,成熟期提前1 周,经济效益明显。

关 键 词:大棚葡萄  环剥  浆果品质

EFFECT OF GIRDLING ON THE BERRY QUALITY OF GREENHOUSE VINE
Jia Zongkai. EFFECT OF GIRDLING ON THE BERRY QUALITY OF GREENHOUSE VINE[J]. Journal of Hebei Normal University of Science & Technology, 1999, 0(4)
Authors:Jia Zongkai
Abstract:The bearing shoots and trunks in the greenhouse vine were girdled at different dates.It indicated that girdling bearing shoots at 30 days and girdling trunks at 20 days after full bloom could get the best results,increase significantly berry weight,soluble solid content and anthocyanidin content,advance the mature stage ahead of a week and gain the high economical benefit.
Keywords:greenhouse vine  girdling  berry quality
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