| 青海特色农产品市场竞争力研究 |
| |
| 引用本文： | 田洪铭,王 健.青海特色农产品市场竞争力研究[J].青海大学学报,2014(1):75-81. |
| |
| 作者姓名： | 田洪铭 王 健 |
| |
| 作者单位： | [1] 青海大学社会科学系,青海西宁,810016 [2] 青海大学财经学院,青海西宁,810016 |
| |
| 基金项目： | 2009年度教育部人文社科项目（09YJA790115）;2011年度国家商务部软科学研究项目（10SWR6018）;2012年度青海大学一清华大学三江源研究院社科专项项目 |
| |
| 摘 要： | 本文在对青海特色农产品发展现状、特色农产品市场竞争力进行分析和基本判断的基础上,深入探讨了影响青海特色农产品市场竞争力的主要因素,并据此提出了提升青海特色农产品市场竞争力的政策和建议。
|
| 关 键 词： | 特色农产品 市场竞争力 因素 |
A study on the market competivenoss of Qinghai characteristic agricultural products |
| |
| TIAN Hongming,WANG Jian.A study on the market competivenoss of Qinghai characteristic agricultural products[J].Journal of Qinghai University(Natural Science),2014(1):75-81. |
| |
| Authors: | TIAN Hongming WANG Jian |
| |
| Institution: | 1. Department of Social Sciences, Qinghai University, Xining 8100016, China; 2. The of Finance and Economics Qinghai University, Xining 810016 ,China ) |
| |
| Abstract: | Based on the analysis and judgment of the development status of Qinghai characteristic agricultural products and its market competiveness, this article discussed the main factors that influ- ence the market competiveness of Qinghai characteristic agricultural products in details, and put for- ward policies and suggestions to improve the market competiveness of Qinghai characteristic agricul- tural products in accordance with these factors. |
| |
| Keywords: | characteristic agricultural products market competiveness factors |
| 本文献已被 CNKI 维普 等数据库收录！ |
