| 抗生素的固态发酵研究进展 |
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| 引用本文： | 魏培莲,徐晖,岑沛霖. 抗生素的固态发酵研究进展[J]. 浙江科技学院学报, 2006, 18(3): 171-176,184 |
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| 作者姓名： | 魏培莲 徐晖 岑沛霖 |
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| 作者单位： | 浙江科技学院,生物与化学工程学院,杭州,310023;浙江大学,生物化工研究所,杭州,310027;浙江科技学院,生物与化学工程学院,杭州,310023;浙江大学,生物化工研究所,杭州,310027 |
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| 摘 要： | 固态发酵与液态深层发酵相比有自己的优点和缺陷。近十几年由于能源紧张和环境问题日益突出,固态发酵重新受到人们的重视。在回顾近年来国内外抗生素的固态发酵研究情况的基础上,重点对环孢菌素A、依枯草菌素、头孢菌素C、土霉素、四环素、头霉素C、青霉素等的研究现状进行了综述。
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| 关 键 词： | 固态发酵 抗生素 研究进展 |
| 文章编号： | 1671-8798（2006）03-0171-06 |
| 收稿时间： | 2006-06-02 |
| 修稿时间： | 2006-06-02 |
Review of Solid State Fermentation for Antibiotic Production |
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| WEI Pei-lian,XU Hui,CEN Pei-lin. Review of Solid State Fermentation for Antibiotic Production[J]. Journal of Zhejiang University of Science and Technology, 2006, 18(3): 171-176,184 |
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| Authors: | WEI Pei-lian XU Hui CEN Pei-lin |
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| Affiliation: | 1. School of Biological and Chemical Engineering, Zhejiang University of Science and Technology, Hangzhou 310023, China; 2. Research Institute of Bio-Chemical Engineering, Zhejiang University, Hangzhou 310027, China |
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| Abstract: | Comparing with submerged fermentation,solid state fermentation(SSF) has its own merits and limitations.Since the emergence of energy and environmental problems became more and more prominent during last decade,SSF regain its recognitions.We reviewed the developments of SSF for antibiotic production,mainly on the production of cyclosporine A,iturin,cephalosporin C,oxytetracycline,tetracycline,cephamycin C and penicillin. |
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| Keywords: | solid state fermentation(SFF) antibiotic review |
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