| 毛木耳多糖的研究进展 |
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| 引用本文： | 王栩,王伟.毛木耳多糖的研究进展[J].漳州师院学报,2010(4):104-107. |
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| 作者姓名： | 王栩 王伟 |
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| 作者单位： | [1]朝阳高等师范专科学校生化工程系,辽宁朝阳122000 [2]漳州师范学院生物科学与技术系,福建漳州363000 |
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| 基金项目： | 漳州师范学院研究基金资助项目（SK06006） |
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| 摘 要： | 毛木耳是一种食药兼用的蕈菌,含有多种营养成分和活性物质,本文阐述了毛木耳多糖的提取工艺、多糖成分分析、凝血作用、降血脂功能和抗衰老等多种药理作用,为其开发利用奠定了基础.
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| 关 键 词： | 毛木耳 多糖 提取工艺 药理作用 |
Research Progress on Polysaccharide from Auricularia Polytricha Sacc |
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| WANG Xu,WANG Wei.Research Progress on Polysaccharide from Auricularia Polytricha Sacc[J].Journal of ZhangZhou Teachers College(Philosophy & Social Sciences),2010(4):104-107. |
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| Authors: | WANG Xu WANG Wei |
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| Institution: | 1.Department of Biochemical Engineering,Chaoyang Teachers College,Chaoyang,Lingning 122000,China; 2.Department of Biology Science and Technology,Zhangzhou Normal University,Zhangzhou,Fujian 363000,China) |
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| Abstract: | Auricularia Polytricha Sacc is a kind of medicinal and edible fungi with many nutritional compositions and active substances,The extraction technology、the polysaccharide components 、hemoglutination、reducing the blood fat and anti-aging effect of Polysaccharide from Auricularia Polytricha Sacc was expatiated in this paper.It sets a foundation for developing and using Polysaccharide from Auricularia Polytricha Sacc. |
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| Keywords: | Auricularia Polytricha Sacc polysaccharide extraction technology pharmacological effects |
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