冬枣贮藏效果与相关酶活性的相关研究

以鄂北冬枣为材料,对果实采后低温贮藏过程中相关酶活性与果实硬度进行相关分析、通径分析和灰色关联分析。分析结果表明,各相关酶活性与硬度的相关程度依次为PG、SOD、CAT、PME、POD,与果实硬度的贡献率大小依次为PG、CAT、SOD、PME、POD,与果实硬度的关联度顺序为PME、SOD、PG、CAT、POD。综合分析结果表明,PG活性、CAT活性、SOD活性为果实贮藏过程中主要的酶,在贮藏过程中对果实软化衰老起重要作用。     

我国未来电信监管模式的新探索

电信产业的快速发展和电信技术的不断创新给电信监管带来了巨大的挑战。为此,本文从分析电信业发展的趋势和由此对电信监管带来的挑战入手,在对国外电信监管模式和技术手段进行充分实证分析的基础上,从政策法律、市场准入、互连互通、资费管制、普遍服务、电信标准等六个方面探讨了我国未来电信监管模式的发展方向和发展趋势。     

Pierre Duhem’s virtue epistemology

Duhem’s concept of ‘good sense’ is central to his philosophy of science, given that it is what allows scientists to decide between competing theories. Scientists must use good sense and have intellectual and moral virtues in order to be neutral arbiters of scientific theories, especially when choosing between empirically adequate theories. I discuss the parallels in Duhem’s views to those of virtue epistemologists, who understand justified belief as that arrived at by a cognitive agent with intellectual and moral virtues, showing how consideration of Duhem as a virtue epistemologist offers insights into his views, as well as providing possible answers to some puzzles about virtue epistemology. The extent to which Duhem holds that the intellectual and moral virtues of the scientist determine scientific knowledge has not been generally noticed.