三十烷醇对春小麦的生理效应

本文探讨了三十烷醇对春小麦品种赛洛斯的生理效应,试验研究说明:三十烷醇对春小麦的生长量、叶绿素含量、硝酸还原酶和性细胞透性方面,均有明显的生理效应,为在大田应用三十烷醇提供了一定的理论依据。从试验选定的三个处理浓度试验结果比较来看,以0.5ppm为最佳。     

声光辐射对小麦育种的影响

试验料材选用粒大、色白、品质好的6811(1)-81小麦品系.色光辐射源采用高频超声设备,输出最大电功率300W,频效1.1MHz,换能器输出声能经声透镜聚焦后,焦区平均声强度50W/cm~2;光源采用氦氖激光器,光斑直径3mm.光束垂直于声波传播方向,直接照射于声场焦区内.     

Structural and biochemical mechanism responsible for the stay-green phenotype in common wheat

In order to increase the supply of assimilated carbon to grain, a new stay-green wheat cultivar, Chuannong17 (CN17), with delayed leaf senescence, carrying wheat-rye 1RS.1BL translo- cated chromosome was developed. CN17 exhibited distinct differences in net photosynthetic rate (Pn), chlorophyll (Chl) content, malondialdehyde (MDA) content, activity of both superoxide dismutase (SOD) and catalase (CAT) during the grain filling stage, and flag leaf senescence compared with the control. The new cultivar maintained longer and higher photosyn- thetic competence compared with the control, and this aspect correlated with the difference in chloro-plast development. Moreover, the stay-green pheno-type of CN17 was also observed under natural growth conditions. Consequently, the coordination of the physiological, biochemical, and structural aspects in the stay-green cultivar produced higher seed weights and per-plant yield compared with the control cultivar.     

基于虚拟仪器的近红外整粒小麦成分的测量系统

结合虚拟仪器技术和近红外光谱分析技术搭建了一种快速无损检测整粒小麦成分含量的系统。详细介绍了 该系统的硬件和软件设计，并扫描了40个已知粗蛋白化学值的整粒小麦样品的光谱图，建立了光谱数据与整粒小麦 粗蛋白含量间的关系模型来检验此系统的性能。结果表明此系统可以用于现场对整粒小麦进行快速无损检测。     

面粉中砷的含量的测定

采用国标第一法——银盐法,测定周口地区A、B、C三个厂家的面粉中砷的含量,参照国家食品卫生标准评价面粉中重金属砷的含量是否超标.该法降低了背景吸收干扰和灰化损失,提高了灵敏度、改善了精密度.方法检出限为20 pg,回收率为90%-94%.方法准确可靠,具有一定实用价值.结果表明:三家面粉均为合格产品,可放心食用.     

盐胁迫对小麦耐盐突变体苗期超氧化物歧化酶活性的影响

对小麦盐突变体H8706－34，H8706－44，RH－48，RH8706－49室内水培的苗期（2叶小心），进行了0．7％的NaCl盐胁迫试验，结果表明，非盐胁迫时耐盐性强的突变体的超氧化物歧化酶（SOD）的活性极显著高于耐盐性差的突变体；在盐胁迫时，不同的突变体的SOD活性发生不同的变化，耐盐性强的突变体的SOD活性变化幅度较大，变化周期较长，表现出较好的适应性和对超氧自由基的反应能力；而耐盐性差的突变体的SOD活性的变化幅度小，且变化周期短，表现出较差的适应性和对超氧自由基的较的反应能力。     

Na2CO3胁迫对小麦截根苗生长的影响

通过水培实验研究了Na2CO3胁迫对小麦截根苗生长的影响,结果表明,Na2CO3胁迫可降低小麦植株根、地上部分的重量及叶片色素含量,增加叶片细胞膜透性.     

Change of water use efficiency and its relation with root system growth in wheat evolution

Raising crop water use efficiency (WUE) is the physiological basis to implement crop high efficiently using water. The present soil column and field experiments are designed to investigate the change of wheat WUE (Triticum aestivum L.) at whole plant level and root system growth in evolution and the relationship between WUE and its root system growth using 10 wheat evolution genotypes with different ploidy chromosomes sets. Results show that in wheat evolution from 2n→6n, WUE at whole plant level increases with the increase of ploidy chromosomes, and root system growth (root weight, root length) and root/shoot ratio of wheat decrease with the increase of ploidy chromosomes under dry and irrigated conditions. WUE is negatively correlated with root weight and root/shoot ratio of wheat in evolution, significantly. Root system growth has an adverse redundancy for WUE in wheat evolution, and the root redundancy reduces with the increase of ploidy chromosomes, which result in the increase of wheat WUE at whole plant level.