原发性肝癌与乙型肝炎病毒感染的关系

目的　探讨HBV感染模式与肝病的关系.方法　选择经检测HBV5项血清学标志的肝癌患者120例为研究对象,并以非癌肝病180例作对照.结果　120例肝癌患者HBV感染以HbsAg75.1%(90/120),抗 Hbe70.2%(84/120),抗 Hbc80.5%(97/120)为主.与对照组58.9%,48.3%,66.1%比较,差异非常显著(P<0.01).肝癌组HBV总感染率高达98.3%.感染模式以HbsAg,抗 Hbe,抗 Hbc;HbsAg,抗 Hbc;抗 Hbe,抗 Hbc;HbsAg,HbeAg,抗 Hbc四种为主,占83.3%(100/120).肝炎、肝硬化、肝癌的HBV感染主要模式一致.结论　HBV是肝癌的主要原因之一,尤其4种感染模式与肝癌发生密切相关,定期随访复查是发现早期肝癌的最佳途径.     

模糊数学综合评价方法在苦荞麦食品研究中的应用

通过对苦荞芝麻羹的感官评价,说明模糊数学综合评价方法是苦荞麦食品研究中进行感官评价的较好方法。     

急性鱼胆中毒并消化道大出血1例报告

介绍１例因生食鱼胆引起急性中毒（胃肠及肝、肾功能损害）并消化道大出血患者的治疗过程。提出,对于急性鱼胆中毒,在治疗急性肾衰护肝的同时,应考虑有可能出现消化道出血。并予以预防。同时应广泛宣传生食鱼胆的危险性。     

激光光刻技术在防伪包装设计中的应用

提出了一种新的防伪包装原理,根据该原理设计了将激光光刻技术用于食品的防伪包装,分析表明,这是一种较先进的激光防伪包装技术,可有效地防止各种食品的制假活动。     

Rotifer populations in plankton communities: Energetics and life history strategies

Rotifers play an important role in many freshwater plankton communities. The populations are controlled from bottom-up depending on different food quantities and qualities. As threshold food levels for rotifers are higher than for cladocerans they are often outcompeted when food concentrations are lowered by the clearance activity of cladocerans. Rotifers also are controlled from top-down by predators, especially by copepods, by instars ofChaoborus and by predatory rotifers. Mechanical interference by daphnids is considered here as a special case of predation. Different defense mechanisms are discussed. At the cost of higher food concentrations (high K_s-food levels) rotifers may exhibit high maximum growth rates (r_max) and short times for their population development. This ability increases with rotifer body size. Within this taxonomic unity, therefore, different life history strategies have developed. These strategies may be characterized by the r_max/K_s-model presented.     

矿井内因火灾引起CO中毒事故的事故树分析

以煤层自燃引起的CO中毒事故为分析对象,应用建立事故树图的方法,研究了矿井内因火灾引起CO中毒事故发生的24条可能路径,提出了在矿井设计、生产和内因火灾防治中应达到的7点要求。     

Biological control of aflatoxin contamination of crops

Aflatoxins produced primarily by two closely related fungi, Aspergillus flavus and Aspergillus parasiticus, are mutagenic and carcinogenic in animals and humans. Of many approaches investigated to manage aflatoxin contamination, biological control method has shown great promise. Numerous organisms, including bacteria, yeasts and nontoxigenic fungal strains of A.flavus and A. parasiticus, have been tested for their ability in controlling aflatoxin contamination. Great successes in reducing aflatoxin contamination have been achieved by application of nontoxigenic strains of A. flavus and A. parasiticus in fields of cotton, peanut, maize and pistachio. The nontoxigenic strains applied to soil occupy the same niches as the natural occurring toxigenic strains. They, therefore, are capable of competing and displacing toxigenic strains. In this paper, we review recent development in biological control of aflatoxin contamination.     

人工智能嗅觉系统及其在食品加工中的应用

介绍了人工智能嗅觉系统工作的基本原理及其在食品加工中的应用。同时，指出了用人工智能嗅觉系统对食品品质进行评判，不仅能够保证评判结果的准确性，而且还具有广阔的应用前景。     

疑似乌苏里貉肉毒梭菌中毒的诊断

2002年10月2日-10月4日,陕西某野生动物养殖场,当年幼龄乌苏里貉突然全群发病.3天内,发病的75只幼貉死亡12只,死亡率16%.初步诊断,疑似肉毒梭菌外毒素中毒.通过采取更换可疑饲料及药物治疗等综合措施,有效地控制了病兽的死亡.     

急性斑蝥中毒的临床表现及救治（附6例分析）

目的总结急性斑蝥中毒的，临床表现，进一步提高对该病的救治水平。方法回顾性分析本组急性斑蝥中毒6例的，临床资料及查阅相关文献。结果斑蝥中毒引起的多脏器功能损害经综合救治，本组患者均获治愈。结论以保护多器官功能为主的综合性救治措施效果令人满意。