Reduction of gallstone formation by ascorbic acid in hamsters

Summary The addition of 0.5% of ascorbic acid to the lithogenic diet of golden hamsters whose body pool was labelled with 26-¹⁴C-cholesterol, lowered the formation of gallstones, the cholesterol concentration and half-life in blood plasma and in the liver, and accelerated cholesterol transformation to bile acids.     

Inhibition of Mn++-catalyzed autoxidation of adrenaline by ascorbic acid

Zusammenfassung Die Autoxydation von Adrenalin in Anwesenheit von Mn⁺⁺ wurde quantitativ untersucht. Es ergab sich, dass die durch 0,1 mM Mn⁺⁺ bewirkte vollständige Oxidation von Adrenalin durch 5 × 10^–5 g/ml Ascorbinsäure verhindert werden konnte.     

Stimulative effect of 2,3-diphosphoglycerate on methemoglobin reduction by ascorbic acid

Summary The reduction of methemoglobin by ascorbic acid was accelerated by the presence of 2,3-diphosphoglycerate     

Biosynthesis of ascorbic acid in chick embryos

Biosynthesis of ascorbic acid was found in the kidneys (mesonephros and metanephros) of the chick embryo as well as in the yolk sac membrane. The activity of L-gulonolactone oxidase in the yolk sac membrane suggested that it was the major source of ascorbic acid in the chick embryo.     

Biosynthesis of ascorbic acid in chick embryos

Summary Biosynthesis of ascorbic acid was found in the kidneys (mesonephros and metanephros) of the chick embryo as well as in the yolk sac membrane. The activity of L-gulonolactone oxidase in the yolk sac membrane suggested that it was the major source of ascorbic acid in the chick embryo.I am grateful to Dr R. Jenness (Univ. of Minnesota) for the generous gift of L-gulonolactone and to Dr B. Sanders (Univ. of Texas) for the chick embryo samples     

Suppression by ascorbic acid of neuromuscular fatigue due to sound-alcohol synergy]

The interaction between effects of ethanol ingestion and those of infrasound on neuro-muscular fatigue in the animal is abolished by ascorbic acid. The relevant mechanism is in acetaldehyde detoxification.     

Destruction of afferent nerve terminals in the inner ear of frog by aminooxyacetic acid

Summary The drug aminooxyacetic acid, which inhibits GABA-transaminase, destroys the afferent nerve endings in the inner ear of the frog. The efferent nerve endings and the sensory cells are not affected.     

Primitive actimoterigian fishes can synthesize ascorbic acid

Amphibians and reptiles evolved with the capacity to synthesize ascorbic acid. Some higher vertebrates, like bats, guinea pigs, primates, and humans have lost the microsomal enzyme gulonolactone oxidase, and in cases of ascorbic acid deficiency suffer from symptoms of scurvy. The question of whether the capacity to synthesize ascorbate is also present in lower vertebrates could throw light on the evolution of this pathway. In order to find out whether ascorbic acid synthesis took place in two primitive Actinopterigian fish, the paddlefish (Polydon spathula) and the white sturgeon (Acipenser transmontanus) were fed with a scorbutogenic diet or diet(s) supplemented with a graded level of ascorbic acid. We found no growth depression nor external symptoms of scurvy, which would be pronounced in modern bony fishes (Teleostei) under similar conditions. The tissue level of ascorbate in both these primitive species indicated that vitamin C in intestine and liver is not depleted when fed a scorbutogenic diet. Gulonolactone oxidase activity was found in the kineys of the Actinopterigian fishes. Thus, I question the accepted evolutionary pathway for ascorbic acid biosynthesis in lower vertebrates and suggest that the modern bony fishes,Teleostei, lost their ability to express the gulonolactone oxidase genes after they had separated during the Silurian from their common ancestor with the coelacanths (Latimeria) and Dipnoi.     

Potentiation of the biological activities of daunomycin and adriamycin by ascorbic acid and dimethylsulfoxide

Summary L-Ascorbic acid (0.57 mM) and dimethylsulfoxide (14.1 mM) were found to potentiate four times the antibacterial activities of daunomycin and adriamycin in theStaphylococcus aureus test. This effect, however, could not be demonstrated against eukaryotic cells and leukemia P388 in mice. The authors thank Dr A. Maráz, Department of Microbiology, J.A. University, Szeged, and Dr Zs. Somfai, Institute of Oncology, Budapest, for collaboration in the experiments with yeast and tumor cells.     

Destruction of afferent nerve terminals in the inner ear of frog by aminooxyactic acid.

The drug aminooxyacetic acid, which inhibits GABA-transaminase, destroys the afferent nerve ending in the inner ear of the frog. The efferent nerve endings and the sensory cells are not affected.     

Degradation of encephalitogenic protein in aerobic ascorbic acid solutions

Summary Aerobic ascorbic acid solutions are capable of extensively cleaving the peptide chain of the myelin basic protein. Cleavage occurred most readily with C-terminal to aspartic acid, serine, threonine, glutamic acid and leucine residues.This research was supported in part by the National Multiple Sclerosis Society, grant number RG928-A-1.     

Histotopochemistry of ascorbic acid during the formation of carrageenin granuloma

Zusammenfassung Es wird die Histotopochemie der Askorbinsäure im Laufe der Karagenin-Granulombildung untersucht. Die Askorbinsäure ist an die Fibroblasten, eventuell an die junge Faserstruktur gebunden, die sich in einer unmittelbaren Nähe des Fibroblasten-Cytoplasmas befindet. Es wird angenommen, dass sich die Askorbinsäure an der Hydroxylation von Prolin oder Lysin beteiligt, und dass dieser Prozess am intensivsten in den Fibroblastenzellen vor sich geht.

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Acknowledgment: I should like to thank Ing. B.Cmuchalová of the laboratories of Dr. M. Chvapil for supplying the experimental material.     

Evolutionary implications of ascorbic acid production in the Australian lungfish

Summary It is shown that the Australian lungfish (Neoceratodus forsteri) synthesizes ascorbic acid in its kidney, suggesting that ascorbic acid synthesis started before the origin of the tetrapods.Acknowledgments. We would like to thank Dr G.C. Grigg, University of Sydney, Mr R. B. Humphries, Dr P.A. Janssens and Dr C.H. Tyndale-Biscoe, Australian National University, and Dr. M. Griffiths and J.C. MacIlroy C.S.I.R.O., Division of Wildlife Research for supplying the tissue.     

Tissue ascorbic acid and a liver dehydroascorbatase in guinea-pigs

Summary The extraction, partial purification and assay of a dehydroascorbatase from guinea-pig liver is described. There was no evidence that changes in dehydroascorbatase activity could account for the modified tissue ascorbic acid concentrations associated with ageing or with the ingestion of fluoride, flavonoids or anthocyanin material.Supported by a Beechams Products grant.     

Degradation of encephalitogenic protein in aerobic ascorbic acid solutions.

Aerobic ascorbic acid solutions are capable of extensively cleaving the peptide chain of the myelin basic protein. Cleavage occurred most readily with C-terminal to aspartic acid, serine, threonine, glutamic acid and leucine residues.     

Protective role of brain ascorbic acid content against lipid peroxidation

Summary The high ascorbic acid concentration in the brain inhibits lipid peroxidation induced by various agents in rat brain microsomes. The physiological importance of the fact is discussed.We thank Miss Zs. Mergl for skilful technical assistance.     

Utilization of ascorbic acid during post-embryonic development of chick skeletal muscle

Summary Ascorbic acid is utilized during the post-embryonic differentiation of skeletal muscle fibres in chick. While the fibres lose their heterogeneity with regard to ascorbic acid, they continue to exhibit differences in their metabolic rates in terms of the succinate dehydrogenase activity throughout life.The investigations were carried out at the Department of Zoology, Panjab University, Chandigarh. We thank ProfessorG. P. Sharma, Head of the Department, for providing the necessary loboratory facilities.     

Tissue ascorbic acid and a liver dehydroascorbatase in guinea-pigs.

The extraction, partial purification and assay of a dehydroascorbatase from guinea-pig liver is described. There was no evidence that changes in dehydroascorbatase activity could account for the modified tissue ascorbic acid concentrations associated with aging or with the ingestion of fluoride, flavonoids or anthocyanin material.