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过氧化氢/醋酸体系降解壳聚糖及其产物的抗菌活性研究
引用本文:覃彩芹,杜予民,刘义,肖玲.过氧化氢/醋酸体系降解壳聚糖及其产物的抗菌活性研究[J].孝感学院学报,2001,21(6):9-13.
作者姓名:覃彩芹  杜予民  刘义  肖玲
作者单位:1. 孝感学院,化学系,湖北,孝感,432100
2. 武汉大学化学与环境科学学院,湖北,武汉,430072
摘    要:用过氧化氢/醋酸体系降解壳聚糖制备不同分子量的甲壳低聚糖,这些样品用凝胶渗透色谱(GPC),碳-13核磁共振谱(^13C-NMR)分析表征。降解所得壳聚糖产物中有羧基生成,且随着分子量的降低,羧基含理增加。用微热量法来测量降解壳聚糖对金葡萄球菌的抑菌作用,同时用平板法测水溶性壳聚糖抑制多种细菌的活性,结果表明2%浓度水溶性产物可以完全抑制这些细菌的生长。

关 键 词:壳聚糖  过氧化氢  降解  微热量法  抗菌活性  醋酸
文章编号:1671-2544(2001)06-0009-05

Antibacterial Activity of Degraded Chitosan by H2O2/HAc
QIN Cai-qin ,DU Yu-min ,LIU Yi ,XIAO Ling.Antibacterial Activity of Degraded Chitosan by H2O2/HAc[J].JOURNAL OF XIAOGAN UNIVERSITY,2001,21(6):9-13.
Authors:QIN Cai-qin  DU Yu-min  LIU Yi  XIAO Ling
Institution:QIN Cai-qin 1,DU Yu-min 2,LIU Yi 2,XIAO Ling 2
Abstract:Chitosans with low molecular weight were prepared by H 2O 2/HAc,and characterized by gel permeation chromatography and 13 C-NMR.Their carboxylic contents increased with decrease in molecular weight (Mw) . Microcalorimetry was firstly used to study the kinetics of action of the chitosans on a strain of S.aureus at pH 7.The antibacterial activity of the water-soluble chitosan was also evaluated by the conventional agar plate method at pH 7.Less than 2% concentration of the water-soluble product could completely inhibit the growth of these bacteria.
Keywords:chitosan  degradation  hydrogen peroxide  microcalorimetry  antibacterial activity
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